Results 121 to 130 of about 39,270 (279)

Oligosaccharides of Human Milk

Journal of Biological Chemistry, 1969
Akira Kobata, Victor Ginsburg
openaire   +2 more sources

Human milk oligosaccharides and Bifidobacterium species

Trends in Microbiology
Several bacterial species initially colonise the infant gut, but are outcompeted. Human milk oligosaccharides (HMOs) in breast milk create an environment for Bifidobacterium to flourish. Laursen and Roager recently showed a clear link between breast milk and the dominance of Bifidobacterium longum subsp. infantis in the infant gut.
Cassie R. Bakshani, Lucy I. Crouch
openaire   +2 more sources

The Impact of Holder Pasteurization on Macronutrients, Vitamins, Minerals, and Bioactive Factors in Human Milk Processed in a Milk Bank Setting

Current Developments in Nutrition
Background: Donor human milk is recommended for the nutritionally vulnerable preterm infant; however, there is conflicting or limited information on how the pasteurization techniques used on donor milk influence its nutritional and immune properties ...
Autumn Davis, Sheridan Lee, Daniela Hampel, Setareh Shahab-Ferdows, Lindsay H Allen, Lars Bode, Kimberly Mansen, Kiersten Israel-Ballard, Maryanne T Perrin   +8 more
doaj   +1 more source

Anti-inflammatory effects of the human milk oligosaccharide, 2’-fucosyllactose, exerted via modulation of M2 microglial activation in a mouse model of ischemia-reperfusion injury

, 2023
Malk Eun Pak, Y.I. Kim, Hanhae Kim, Chul Soo Shin, Jong-Won Yoon, Seon-min Jeon, Young‐Ha Song, Kyung-Ho Kim   +7 more
openalex   +2 more sources

An Integrated Engineering Approach to Creating Health‐Modulating Postbiotics

Molecular Nutrition &Food Research, Volume 70, Issue 1, January 2026.
Postbiotics have emerged as a promising alternative to live probiotics, offering comparable health benefits while overcoming challenges related to safety, stability, and shelf life. The review addresses current challenges in standardizing postbiotic definitions and production processes, and by outlining future research directions necessary to unlock ...
Michael Leonidas Chikindas, Diana E. Roopchand, Santosh Kumar Tiwari, Liubov S. Sichel, Mukund V. Karwe, Nitin Nitin, Vitor Luis Fagundes, Igor V. Popov, John R. Tagg, Xuanxuan Lu, Svetoslav Dimitrov Todorov   +10 more
wiley   +1 more source

A Solution to Antifolate Resistance in Group B Streptococcus : Untargeted Metabolomics Identifies Human Milk Oligosaccharide-Induced Perturbations That Result in Potentiation of Trimethoprim [PDF]

, 2020
Schuyler A. Chambers, Rebecca E. Moore, Kelly M. Craft, Harrison C. Thomas, Rishub K. Das, Shannon D. Manning, Simona G. Codreanu, Stacy D. Sherrod, David M. Aronoff, John A. McLean, Jennifer A. Gaddy, Steven D. Townsend   +11 more
openalex   +1 more source

Partial Replacement of Maltodextrin With Galactose in Post‐Weaning Diets of Mice Alters Body Composition and Energy Metabolism in Early‐Life and Programs Hepatic Igf1 Expression in Later‐Life

Molecular Nutrition &Food Research, Volume 70, Issue 1, January 2026.
Galactose‐containing post‐weaning diets given for 3 weeks decreased body weight and changed energy metabolism compared to a maltodextrin‐enriched control diet in the early life of mice. After following 9 weeks of a high‐fat diet intervention, the mice fed in the early life the galactose‐containing diets had no obvious nutritional programming effects ...
Peixin Sun, Maryam Rakhshandehroo, Melissa Bekkenkamp‐Grovenstein, Lidewij Schipper, Jaap Keijer, Evert M. van Schothorst   +5 more
wiley   +1 more source

The oligosaccharides of human milk [PDF]

Biochemical Journal, 1958
F H, MALPRESS, F E, HYTTEN
openaire   +2 more sources

Programming the Infant Gut: How Maternal and Early Life Nutrition Shape the Infant Microbiome and Long‐term Health—A Narrative Review

Molecular Nutrition &Food Research, Volume 70, Issue 2, 29 January 2026.
Good nutrition in pregnancy and early life plays a key role in shaping the offspring gut microbiota, which supports healthy growth, immune maturation, and neurodevelopment. Poor maternal and early‐life diets can disrupt this process, increasing the risk of obesity, undernutrition, and disease later in life.
Fanette Fontaine, Sondra Turjeman, Meriam Haib, Maria Carmen Collado, Karel Callens, Omry Koren   +5 more
wiley   +1 more source

Optimizing Maternal Microbiome: Role in Improved Conception and Pregnancy Outcome

Reproductive Medicine and Biology, Volume 25, Issue 1, January/December 2026.
Maternal microbiome optimization: Minimized risk and simple corrective steps. ABSTRACT Purpose To evaluate the role of optimizing the maternal microbiome in improving pregnancy outcomes, focusing on preconception and early gestation, and to propose practical diagnostic and preventive strategies, particularly in low‐ and middle‐income countries (LMIC ...
Eytan R. Barnea, Amala Nazareth, Chittaranjan N. Purandare, Anderson Pinheiro‐Borovac, Ruth Dolmo Carluccio, Nikhil C. Purandare, Fionnuala M. McAuliffe, FIGO Reproductive Endocrinology and Infertility Committee Members   +7 more
wiley   +1 more source