Results 131 to 140 of about 18,561 (232)

Safety evaluation of the food enzyme glucan 1,4‐α‐glucosidase from the non‐genetically modified Aspergillus niger strain AE‐GN

EFSA Journal, Volume 24, Issue 6, June 2026.
Abstract The food enzyme glucan 1,4‐α‐glucosidase (4‐α‐d‐glucan α‐glucohydrolase; EC 3.2.1.3) is produced with the non‐genetically modified Aspergillus niger strain AE‐GN by Amano Enzyme Inc. The food enzyme was considered free from viable cells of the production organism. It is intended to be used in 13 food manufacturing processes.
EFSA Panel on Food Enzymes (FEZ), Holger Zorn, José Manuel Barat Baviera, Claudia Bolognesi, Francesco Catania, Gabriele Gadermaier, Ralf Greiner, Baltasar Mayo, Alicja Mortensen, Yrjö Henrik Roos, Marize L. M. Solano, Henk Van Loveren, Laurence Vernis, Cristina Andreoli, Andrea Terron, Daniele Cavanna, Natalia Kovalkovicova, Jaime Aguilera, Magdalena Andryszkiewicz, Rita Ferreira de Sousa, Yi Liu   +20 more
wiley   +1 more source

Safety evaluation of the food enzyme containing endo‐1,3(4)‐β‐glucanase, endo‐1,4‐β‐xylanase and cellulase activities from the non‐genetically modified Rasamsonia emersonii strain FGB

EFSA Journal, Volume 24, Issue 6, June 2026.
Abstract The food enzyme containing endo‐1,3(4)‐β‐glucanase (3‐(1,3;1,4)‐β‐d‐glucan 3(4)‐glucanohydrolase; EC 3.2.1.6), endo‐1,4‐β‐xylanase (4‐β‐d‐xylan xylanohydrolase; EC 3.2.1.8) and cellulase (4‐(1,3;1,4)‐β‐d‐glucan‐4‐glucanohydrolase EC 3.2.1.4) is produced with the non‐genetically modified Rasamsonia emersonii strain FGB by DSM Food Specialties B.
EFSA Panel on Food Enzymes (FEZ), Holger Zorn, José Manuel Barat Baviera, Claudia Bolognesi, Francesco Catania, Gabriele Gadermaier, Ralf Greiner, Baltasar Mayo, Alicja Mortensen, Yrjö Henrik Roos, Marize L. M. Solano, Henk Van Loveren, Laurence Vernis, Cristina Andreoli, Andrea Terron, Simone Lunardi, Magdalena Andryzskiewicz, Ana Criado, Yi Liu   +18 more
wiley   +1 more source

Multifaceted Effects of Human Milk Oligosaccharides [PDF]

Journal of Infectious Diseases, 2013
Thomas R, Abrahamsson, Philip M, Sherman
openaire   +2 more sources

Human milk oligosaccharides: evolution, structures and bioselectivity as substrates for intestinal bacteria

, 2008
Human milk contains a high concentration of diverse soluble oligosaccharides that are carbohydrate polymers formed from a relatively small number of different monosaccharides.
David A. Mills, J. Bruce German, Carlito B. Lebrilla, Samara L. Freeman   +3 more
core   +1 more source

Ruminant milk oligosaccharides: Sweet opportunities in complex milk sugars

, 2017
Ruminant milk contains complex oligosaccharides known to beneficially impact human gut microbial composition and function in early life. We have demonstrated that goat milk oligosaccharides can be fermented by infant-type bifidobacteria which can ...
Nicole Roy (3473846), Caroline Thum (2474863), Wayne Young (485114), Li Day (2116927)   +3 more
core  

Quantitative analysis of oligosaccharides in human, cow, goat and sheep milk

, 2018
Human milk is a complex fluid, which seems to have a lot of benefits for a new born. It protects the infant from infections better than formulae milk.
Karl Fraser (409514), Nienke Hoetelmans (15396455)   +1 more
core  

Human Milk Oligosaccharides and Polyphenols

Journal of Allergy and Clinical Immunology
Human milk offers the best nutrition to the infant, which is crucial for the child's proper development and health status across the lifespan. Besides providing the substances optimally supplying the baby with energy and building materials, breast milk contains several immunometabolically active components.
den Elzen, Chantal C M, Carvalho, Ariana, Bazan-Socha, Stanislawa, Jeurink, Prescilla V, Wygrecka, Malgorzata, Kool, Mirjam, Garssen, Johan, Potaczek, Daniel P, Garn, Holger, VAN Esch, Betty C A M   +9 more
openaire   +1 more source

Synthesis of sialylated human milk oligosaccharides by automated glycan assembly. [PDF]

Nat Commun
Kuo YT, Le Mai Hoang K, Seeberger PH.
europepmc   +1 more source

Longitudinal changes of human milk oligosaccharides in Japan and their associations with maternal or infant characteristics. [PDF]

Front Nutr
Higuchi N, Sawane K, Hara C, Koshizaka M, Yamamoto M, Takumi H, Sakurai K.   +6 more
europepmc   +1 more source

Multienzyme Platform for the Synthesis of UDP Sugars and Human Milk Oligosaccharides. [PDF]

Chembiochem
Hoang TS, Lange F, Kleeberg SB, Thomas L, Hoang NH, Reichl U, Rexer TFT.   +6 more
europepmc   +1 more source