Results 41 to 50 of about 125,957 (179)

Use of LC‐MS to characterize host cell protein removal during depth filtration

open access: yesBiotechnology Progress, Volume 41, Issue 5, September/October 2025.
Abstract The removal of host cell proteins (HCPs) is crucial in biopharmaceutical production, as residual impurities can impact product safety and efficacy. While a number of studies have demonstrated that depth filtration can provide significant HCP removal, there is little information on its effectiveness in removing specific HCPs.
Liang‐Kai Chu   +3 more
wiley   +1 more source

Production and scavenging of reactive oxygen species in plant cells under cadmium stress

open access: yesAgronomy Journal, Volume 117, Issue 4, July/August 2025.
Abstract Cadmium (Cd) causes the excessive accumulation of reactive oxygen species (ROS) in plant cells, inhibits plant growth, and reduces crop productivity (e.g., grain yields). However, our understanding of Cd migration, ROS accumulation, and the underlying mechanisms in plant cells remains limited.
Ying Hu, Huichun Wang
wiley   +1 more source

Advances in Microbubble Technologies for Food Sanitization: A Comprehensive Review

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 24, Issue 4, July 2025.
ABSTRACT Microbubble (MB) technology has emerged as a transformative tool in food sanitization, where it offers innovative solutions for ensuring food safety and quality. The technology has a proven record of reducing dependency on chemicals for disinfecting food, which contributes to food safety.
Akash Patil   +6 more
wiley   +1 more source

Characterization of pectin lyases on pectins and methyl oligogalacturonates [PDF]

open access: yes, 1972
Pure saturated and unsaturated oligogalacturonic acids, including unsaturated monogalacturonic acid, were isolated and characterized. Their ultraviolet absorbance at 232 run, and their reactivities in the periodate thiobarbituric acid test and carbazole ...
Voragen, A.G.J.
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Contribution of a Cyanide-insensitive Alternate Respiratory System to Increases in Formamide Hydro-lyase Activity and to Growth in Stemphylium loti in Vitro [PDF]

open access: yesPlant Physiology, 1977
Stemphylium loti, a pathogen of a cyanogenic plant, possesses a cyanide-insensitive alternate respiratory pathway. In the absence of cytochrome inhibitors, the alternate system had only a minor role in respiration. When S. loti was grown in medium amended with antimycin to block the cytochrome chain, the alternate system accounted for the total oxygen ...
J F, Rissler, R L, Millar
openaire   +2 more sources

Temperature–Photoperiod Interaction in Rice Phenology for Climate Adaptation: Insights Into Glycerate‐Associated Metabolic Responses

open access: yesPhysiologia Plantarum, Volume 177, Issue 4, July/August 2025.
ABSTRACT Rice heading date is tightly regulated by photoperiod and temperature, which are critical environmental cues for climate adaptation. While photoperiodic control of flowering has been well characterized, the molecular and metabolic mechanisms underlying temperature responses and their interaction with photoperiod remain unclear.
Hyeon‐Seok Lee   +7 more
wiley   +1 more source

ChnagG Plays the Role of 5‐Salicylate Hydroxylase in the Gentisic Acid Pathway of Salicylic Acid Metabolism in Cochliobolus heterostrophus

open access: yesMolecular Plant Pathology, Volume 26, Issue 6, June 2025.
The ChnagG gene in Cochliobolus heterostrophus encodes 5‐salicylate hydroxylase, converting salicylic acid (SA) to gentisic acid, enhancing pathogenicity and suppressing plant SA signalling‐mediated defences during infection. ABSTRACT Salicylic acid (SA) plays a crucial role in the defence strategies of plants against fungal pathogens.
Yadi Xu   +6 more
wiley   +1 more source

Status of rural electrification in the ‘Heart of Borneo’: Role of micro hydro projects [PDF]

open access: yes, 2010
Rural electrification is a significant component of economic and sustainable development strategies for many countries. However in remote rural areas, utilisation of local natural energy resources is often both economically and technically more feasible ...
Murni, S.   +4 more
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Comprehensive review of sweetpotato flavor compounds: Opportunities for developing consumer‐preferred varieties

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 24, Issue 3, May 2025.
Abstract Flavor contributes significantly to consumer preferences of cooked sweetpotato. Sugars largely drive the sweet taste, while the volatile organic compounds (VOCs), mainly classified as alcohols, aldehydes, ketones, and terpenes, provide characteristic aromas and influence the overall perception of flavor.
Modesta Abugu   +4 more
wiley   +1 more source

The Bangor Hydro-Electric News: November 1937 [PDF]

open access: yes, 1937
V.6, no.11 of the company newsletter of the Bangor Hydro-Electric Company. Focuses on the car operators for the Bangor Street Railway.https://digicom.bpl.lib.me.us/books_pubs/1241/thumbnail ...
Bangor Hydro Electric Company
core  

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