Results 51 to 60 of about 5,681 (141)

Hyperbaric Oxygen Therapy for Chronic Venous Leg Ulcers: A Prospective Randomised Controlled Trial

International Wound Journal, Volume 23, Issue 3, March 2026.
ABSTRACTChronic venous leg ulcers (CVLUs) affect 1%–3% of adults. Standard compression therapy achieves healing in only 40%–70% of cases at 24 weeks. Evidence for hyperbaric oxygen (HBO) therapy remains controversial, with limited sham‐controlled trials.
Dragan Nikolić, Janko Pasternak, Vladimir Manojlović, Slavko Budinski, Marijana Basta Nikolić, Nikola Batinić   +5 more
wiley   +1 more source

Microbial Contamination of Open‐But‐Unused Portions of Wound Dressings in Healthcare Facilities

International Wound Journal, Volume 23, Issue 3, March 2026.
ABSTRACT To assess the potential for microbial contamination of open‐but‐unused portions of wound dressings stored under real‐life conditions in healthcare facilities, to inform safer and evidence‐based wound care practices. Observational, descriptive, longitudinal, prospective study.
Andoni Carrión Jiménez, Gorka Carrión Jiménez, Alicia Serrera Álvarez, Desiré Díaz Ceballos, Javier Casas Ciria, Miriam García González, Teresa Ledesma Mata   +6 more
wiley   +1 more source

Microalgae as a Novel Therapy for Chronic Wound Healing

International Wound Journal, Volume 23, Issue 3, March 2026.
ABSTRACT Chronic wounds pose a substantial global health challenge, marked by persistent inflammation, infection, hypoxia, and impaired tissue regeneration. Traditional oxygen‐based therapies, including hyperbaric and topical oxygen treatments, often suffer from limited efficacy, high costs, restricted accessibility, and difficulties in achieving ...
Saskia Pearl, Yang Jae Kang, Jungnam Cho
wiley   +1 more source

Issue Information

Food Biomacromolecules, Volume 3, Issue 1, Page 1-4, March 2026.
No abstract is available for this article.
wiley   +1 more source

Spray Drying of a Starch‐Based Model Emulsion: The Role of Free Oil and Water on Powder Flowability

Journal of Food Process Engineering, Volume 49, Issue 3, March 2026.
Key product parameters for the flowability of model food emulsions were analyzed. The water activity and extractable surface oil proved more effective as predictors of the impact of free water and oil on flowability than the residual moisture and encapsulation efficiency.
Sebastian Höhne, Jan Maruna, Volker Gaukel   +2 more
wiley   +1 more source

Prophylactic dressings for preventing nasal pressure ulcer in premature newborns: an effectiveness review. [PDF]

Rev Esc Enferm USP
Viero CM, Alves PJP, Alves PJP, Munhoz OL, Cabral TS, Galvão CM, Costa VZD, Eberhardt TD, Franco MS, Lima SBS.   +9 more
europepmc   +1 more source

Factors Associated with the Development of Skin Lesions in Hospitalized Patients Admitted to a Nursing Preventive Care Program in Colombia. [PDF]

Invest Educ Enferm
Escobar GE, Espinosa ÁF, Cortés OL, Molano-González N.   +3 more
europepmc   +1 more source

Influence of Hydrocolloids on Lipid Digestion and Vitamin D Bioaccessibility of Emulsion-Filled Soft Gels. [PDF]

Gels
Arancibia C, Rojas C, Meneses M, Vielma K, Vásquez T, Riquelme N.   +5 more
europepmc   +1 more source

Effect of hydrocolloid dressing combined with continuous nursing intervention on patients with permanent ostomy. [PDF]

BMC Surg
Luo G, Yang Y, Ma H, Zou Q.
europepmc   +1 more source

Incorporating Cricket Powder into Salad Dressing: Enhancing Protein Content and Functional Attributes Through Partial Palm-Oil Replacement. [PDF]

Foods
Guo Y, Liu Y, Li H, Prakitchaiwattana C, Zheng JS, Siriamornpun S.   +5 more
europepmc   +1 more source