Results 181 to 190 of about 21,152 (225)

Hydroxamic Acids in Nature

Science, 1967
The hydroxamic acid bond occurs in products from fungi, yeast, bacteria, and plants. The —CON(OH)— bond arises by oxidation of a free or bound amino group in a unit structure which is often closely related to conventional amino acids. Products are known with one, two, or three hydroxamic acid groups per molecule.
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Hydroxamic Acid Collector

2023
Zhu Yimin, Xu Kuangdi
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HYDROXAMIC ACIDS FROM ALIPHATIC DICARBOXYLIC ACIDS

The Journal of Organic Chemistry, 1946
C D, HURD, D G, BOTTERON
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Integrative oncology: Addressing the global challenges of cancer prevention and treatment

Ca-A Cancer Journal for Clinicians, 2022
Jun J Mao,, Msce, Lorenzo Cohen, Karen M Mustian   +2 more
exaly  

The hydroxamic acid pathway.

Novartis Foundation symposium, 1999
An important component of general defence mechanisms of plants are toxic secondary metabolites that function as natural pesticides. The cyclic hydroxamic acids DIBOA (2,4-dihydroxy-1,4-benzoxazin-3-one) and DIMBOA (2,4-dihydroxy-7-methoxy-1,4-benzoxazin-3-one) play an important role in the chemical defence of cereals against pests such as insects and ...
A, Gierl, M, Frey
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HYDROXAMIC ACIDS

1992
Stanley R. Sandler, Wolf Karo
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Hydroxamic Acids

1977
Robert M. Smith, Arthur E. Martell
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Hydroxamic Acid

2006
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Obesity and adverse breast cancer risk and outcome: Mechanistic insights and strategies for intervention

Ca-A Cancer Journal for Clinicians, 2017
Cynthia Morata-Tarifa, Joyce M Slingerland   +1 more
exaly  

Multidisciplinary standards of care and recent progress in pancreatic ductal adenocarcinoma

Ca-A Cancer Journal for Clinicians, 2020
Aaron J Grossberg, William L Hwang, Anirban Maitra   +2 more
exaly