Results 21 to 30 of about 80 (77)

Maternal Vitamin D Deficiency and Its Effects on Pregnancy Outcomes

open access: yesFood Science &Nutrition, Volume 14, Issue 1, January 2026.
Vitamin D deficiency was highly prevalent among Malaysian pregnant women, with intake below recommended levels. Deficient vitamin D status was significantly associated with gestational hypertensive disorder, preterm birth, Group B Streptococcus carriage, and cesarean section.
Yakubu Ibrahim   +4 more
wiley   +1 more source

The Protective Effect of Vitamin D Against Necroptosis in Preeclampsia

open access: yesJournal of Pregnancy, Volume 2026, Issue 1, 2026.
Objective Preeclampsia is correlated with an inflammatory condition. Necroptosis is a programmed cell death with an inflammatory state. Vitamin D has anti‐inflammatory properties; however, there has been no study linking vitamin D and necroptosis in preeclampsia.
Atikah Sayogo Putri   +3 more
wiley   +1 more source

Enhancing Muscle Quality: Exploring Leucine and Whey Protein in Sarcopenic Individuals

open access: yesJournal of Cachexia, Sarcopenia and Muscle, Volume 16, Issue 5, October 2025.
ABSTRACT Background Sarcopenia is characterised by a decline in the skeletal muscle mass with increasing age. This poses many challenges to the health and independence of older individuals. New and emerging studies have focused on supplementing leucine‐enriched whey protein and resistance training in older adults to mitigate the effects of sarcopenia ...
Aiman Ijaz   +8 more
wiley   +1 more source

Impact of Polymorphisms in Genes Related to Vitamin D Metabolism on Serum Response to Supplementation in Adults and Elderly: A Systematic Review and Meta‐Analysis Protocol

open access: yesHealth Science Reports, Volume 8, Issue 9, September 2025.
ABSTRACT Background and Aims Vitamin D deficiency is a major public health issue, with varying individual responses to supplementation. Genetic factors, especially single‐nucleotide polymorphisms (SNPs) in Vitamin D metabolism genes, likely play a key role.
Lana Pacheco Franco‐Gedda   +4 more
wiley   +1 more source

Epidemiologic Insights on Polyarthritis in Dogs in Primary Care Populations

open access: yesJournal of Veterinary Internal Medicine, Volume 39, Issue 5, September/October 2025.
ABSTRACT Background Polyarthritis (PA) is an inflammatory joint disease, sometimes with vague clinical signs. Hypothesis/Objective Examine the occurrence of PA in dogs with increased plasma C‐reactive protein (CRP) concentrations, gait‐related clinical signs, or both, and characterize the epidemiological, clinical, and laboratory findings in dogs with ...
Momoko Narita   +6 more
wiley   +1 more source

Vitamin D Knowledge, Attitudes, Practices and Serum Concentration Among Pregnant Women Attending a Malaysian Tertiary Hospital

open access: yesFood Science &Nutrition, Volume 13, Issue 7, July 2025.
This hospital‐based cross‐sectional study assessed knowledge, attitudes, and practices (KAP), and serum vitamin D concentration among pregnant women in Klang Valley, Malaysia. The majority of the participants demonstrated good knowledge, negative attitudes, inconsistent practices, and a high prevalence of vitamin D deficiency.
Yakubu Ibrahim   +5 more
wiley   +1 more source

Sex Differences in Body Composition and MASLD in Children With Overweight and Obesity

open access: yesActa Paediatrica, Volume 114, Issue 7, Page 1709-1719, July 2025.
ABSTRACT Aim To explore the relationships between body composition, indices of hepatic fibrosis, and sonographic evidence of hepatic steatosis in children with overweight and obesity. Methods One hundred and seventy individuals (age 12.7 ± 3.4 years, 38.2% boys) with overweight/obesity (BMI z‐score 2.02 ± 0.54) underwent bioelectrical impedance ...
Adi Uretzky   +11 more
wiley   +1 more source

Safety and efficacy of a feed additive consisting of 25‐hydroxycholecalciferol produced with Saccharomyces cerevisiae CBS 146008 for salmonids, other fish species and all other animal species (except poultry, pigs and all ruminants) (DSM Nutritional Products Ltd.)

open access: yesEFSA Journal, Volume 23, Issue 6, June 2025.
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of 25‐hydroxycholecalciferol as a nutritional feed additive for salmonids, other fish species and all other animal species (except poultry, pigs and all ruminants).
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)   +24 more
wiley   +1 more source

Serum 25-hydroxycholecalciferol levels in women using oral contraceptives

open access: yes, 1981
A study has been made of the serum 25-hydroxycholecalciferol (25-HCC) levels in six groups of women. Significant differences were found between the one pregnant group and the two reference groups as well as between the one pregnant group and two of the ...
Berg, H. van den   +2 more
core  

Vitamin D: Harmless Nutritional Supplement or Serious Medication?

open access: yesClinical Case Reports, Volume 13, Issue 4, April 2025.
ABSTRACT Excessive vitamin D supplementation may result in significant clinical complications. This case of a 77‐year‐old male demonstrates how unsupervised high doses led to severe hypercalcemia, acute kidney injury, and gastrointestinal bleeding. It underscores the importance of precise dosing, regular monitoring, and medical supervision of vitamin D
Robert Westhofen   +4 more
wiley   +1 more source

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