Results 1 to 10 of about 10,731 (211)
Comparative characterization of the gluten and fructan contents of breads from industrial and artisan bakeries: a study of food products in the Spanish market [PDF]
Background: The consumption of wheat/gluten is associated with adverse reactions for human health. Gluten and fructans are identified as the major compounds triggering and worsening adverse reactions to wheat, which are increasing, and as a consequence ...
Miriam Marín-Sanz +3 more
doaj +2 more sources
Does perceived quality mediate the relationship between country of origin image and consumer buying behaviour in Nigerian hypermarkets? [PDF]
The aim of this study was to examine the relationship between the country of origin image of a product and consumers' purchasing behavior in Nigerian hypermarkets, as well as the mediating role of perceived price in this relationship.
José Moleiro Martins +4 more
doaj +2 more sources
Hypermarket's adapting at the financial crisis conditions [PDF]
The financial crisis is a global phenomenon that has marked the evolution of all economic sectors. The drastic change of the consumer behavior has led the trade companies to choose between two survival strategies: the product development strategy and the
Ion Gr. IONESCU
doaj +5 more sources
Determination of spatial areas of hypermarkets
The paper presents theoretical resources for determination of spatial areas of hypermarkets. Czech literature doesn’t provide a comprehensive summery of this problem and therefore the authors of the paper have decided to present models, which may be ...
Petr Misák, Lea Kubíčková
doaj +2 more sources
Impact of Green Pricing and Green Promotion on Buying Behaviour of Hypermarket Consumers
Consumer buying behaviour (CBB) in Pakistani hypermarkets can be influenced by green pricing and green promotion by providing environmentally friendly products at competitive prices.
Asim Mehmood, Amiya Bhaumik
doaj +1 more source
HYPERMARKETS AND SUPERSTORES [PDF]
In recent years a great deal of information has been collected and published (much of it in this journal) on the perpetually contentious issue of the hypermarket and the superstore — their effect on other forms of retailing, their capacity to reduce operating costs and therefore prices, their impact on the consumer.
Sumner, Jennifer, Davies, Keri
openaire +2 more sources
Retail positioning through customer satisfaction: an alternative explanation to the resource-based view [PDF]
Through exploring factors influencing effective retail positioning strategies in an emerging market environment, this paper challenges the role of isolation mechanism and heterogeneous idiosyncrasy argued by the resource-based view theory.
Li, F, Siebers, LQ, Zhang, T
core +3 more sources
Formaty stacjonarnego handlu detalicznego FMCG w Polsce – stan i kierunki rozwoju
The notion ‘trade format’ means a particular way of carrying out retailing or wholesaling, in the stationary or non-stationary form. The aim of the article is to identify the changes that took place in formats of stationary retail trade in fast moving ...
Urszula Kłosiewicz-Górecka
doaj +1 more source
This study draws upon literature from the fields of agricultural economics, industrial organization, and business to study the performance of supermarkets in the United States.
Richard J. Volpe III
doaj +1 more source
In this paper, we investigate whether there exists market inefficiency in the distribution channel of pork by estimating a developed partial adjustment model that captures the asymmetric price transmission from wholesale to retail prices.
Heesun Lim, Byeong-Il Ahn
doaj +1 more source

