Results 11 to 20 of about 2,604 (222)
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, 2013 The safety and security of milk and dairy products were monitored in three hypermarkets from Transylvania County by evaluation of several essential key parameters.
Romina Alina Vlaic +4 more
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Merchandising Techniques in Halmstad Hypermarkets
, 2015 In order to enhance brand image and attract customers, retailers used and implement different techniques such as merchandising. These techniques allow retailers to differentiate their offer from competitors. The purpose of this thesis is to examine the merchandising techniques used by hypermarkets in Halmstad in order to force the customer purchasing ...
MARY, Joanne, NAUD, Thibaud
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Ergonomic analysis of corporate and non-corporate hypermarkets
, 2023 Ergonomics is an interdisciplinary field of study that aims to make people's lives easier and improve their quality of life. Ergonomics is one of the main issues in the design of spaces that are directly related to people.
Aykal, Demet, Tutal, Gül Şebnem
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Agricultural Economics (AGRICECON), 2020 In this paper, we investigate whether there exists market inefficiency in the distribution channel of pork by estimating a developed partial adjustment model that captures the asymmetric price transmission from wholesale to retail prices.
Heesun Lim, Byeong-Il Ahn
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SHOPPING BEHAVIOR OF INDONESIAN CUSTOMER IN MODERN RETAIL [PDF]
Russian Journal of Agricultural and Socio-Economic Sciences, 2019 The purpose of this study is to analyze the consumer shopping behavior in modern retail. The method used in this research was cross sectional design. The data obtained was processed using quantitative approach with descriptive analysis and carried out by
Farisa H.Y., Megawati S., Bagus S.
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Un anniversaire oublié : les premiers hypermarchés européens ouvrent à Bruxelles en 1961
Brussels Studies, 2013 Hypermarkets are self-service shops with a surface area of more than 2 500 m², which sell food and non food products, are located on the outskirts of a city, are easily accessible and have a large car park.
Jean-Pierre Grimmeau
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A forgotten anniversary: the first European hypermarkets open in Brussels in 1961
Brussels Studies, 2013 Hypermarkets are self-service shops with a surface area of more than 2 500 m², which sell food and non food products, are located on the outskirts of a city, are easily accessible and have a large car park.
Jean-Pierre Grimmeau
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Een vergeten verjaardag: de eerste Europese hypermarkten openen in Brussel in 1961
Brussels Studies, 2013 Hypermarkets are self-service shops with a surface area of more than 2 500 m², which sell food and non food products, are located on the outskirts of a city, are easily accessible and have a large car park.
Jean-Pierre Grimmeau
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Tickling the Giant: Restructuring the Hypermarket
Materia Arquitectura, 2021 Big scale consumption culture has overtaken practically all the spheres of our life and territories available. One of the specific typologies incubated during mid-20th Century is the hypermarket, specific and complex device of capital accumulation – where collective freedom disappears – defined by a generic and flexible structure in which we can only ...
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Consumer behavior and decision making at beverage purchases
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2005 The first part of the paper is devoted to the theoretical problems of consumer behavior and decision masking. In the second part is used so called “beer local patriotism” as an concrete example of the mentioned problems.
Miroslav Foret
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