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Aquaculture development in Japan [PDF]

open access: yes, 1988
Along with the growth of the national economy, aquaculture in Japan has steadily developed in recent years. From 1976 to 1985, production of cultured fish and shellfish increased by 28% from 927 thousand mt to 1184 thousand mt.
Mito, Satoshi.
core   +1 more source

Potency of Barnacle in Aquaculture Industry [PDF]

open access: yes, 2012
Barnacles belong to the Cirripedia group (cirri: cirri, pedia: feet) and are, for the most part, sessile crustaceans that live permanently adhered to a substrate that can be inorganic (rock), organic (coral, molluscs, turtles, whales) and even artificial (plastic, wood) (Southward, 1987).
Daniel A.   +3 more
openaire   +1 more source

Aquaculture development in Thailand [PDF]

open access: yes, 1988
Aquaculture practised in Thailand is in the form of pond culture and cage culture in freshwater, brackishwater and coastal areas. The main species cultured include freshwater prawns, brackishwater shrimp, cockles, mussels, and various freshwater and ...
Luanprida, Somsak   +3 more
core   +1 more source

On the genetic structure of brood groups of the sterlet (Acipenser ruthenus Linnaеus) in industrial aquaculture

open access: yesRibogospodarsʹka Nauka Ukraïni, 2019
Purpose. To investigate the genetic structure of the brood stock of the sterlet formed in the conditions of floating cages of an industrial type farm. Methodology.
M. Pashko   +3 more
doaj   +1 more source

Vertical integration in the Taiwan aquaculture industry [PDF]

open access: yesManaging Global Transitions, 2011
The study aims to improve the distribution channels in the Taiwan aquaculture industry through a better vertical integration. This study is derived from a need to improve the distribution performance of agricultural-based industries in response to increasing food demands in Asia and elsewhere.
Tzong-Ru Lee (Jiun-Shen)   +4 more
openaire   +1 more source

Developing Porphyra/salmon integrated aquaculture for bioremediation and diversification of the aquaculture industry [PDF]

open access: yesJournal of Applied Phycology, 1999
For rapid growth and appropriate pigmentation, Porphyra requires the constant availability of nutrients, especially in summer when temperate waters are generally nutrient depleted. Cultivation near salmon cages allows the alleviation of this seasonal depletion by using the significant loading of fish farms, which is then valued (wastes become ...
Thierry Chopin   +5 more
openaire   +1 more source

Cultivation of the Australian red-clawed crayfish, Cherax quadricarinatus as a new aquaculture facility in the industrial conditions of fish farms in Uzbekistan [PDF]

open access: yesCaspian Journal of Environmental Sciences
This study explores the farming of the crayfish species Cherax quadricarinatus in fish farms within Uzbekistan. The focus is on expanding aquaculture by introducing new species.
Ziyodulla Khakimov   +12 more
doaj   +1 more source

A Gastronomic Approach to Industrial Aquaculture Waste Utilization

open access: yesTurkish Journal of Agriculture: Food Science and Technology
Aquaculture, while offering significant contributions to global food security, generates substantial amounts of industrial waste, posing environmental and economic challenges.
S. Dikel, Çiğdem Dikel
semanticscholar   +1 more source

Biofloc Application Using Aquaponics and Vertical Aquaculture Technology in Aquaculture: Review

open access: yesFishes, 2023
Some aspects of traditional aquaculture have negative impacts on the aquatic environment, leading to pollution and disease outbreaks in farmed organisms. Biofloc technology (BFT) is a closed aquaculture system that utilizes specific microbial communities
Young-Bin Yu   +10 more
doaj   +1 more source

Pathogenic proliferations: Salmon aquaculture, industrial viruses, and toxic geographies of settler-colonialism

open access: yesEnvironment and Planning C Politics and Space, 2022
In this article, I ask how a virus associated with Atlantic salmon farms in British Columbia (BC) can reveal geographies of aquaculture, ecological encounters, and colonial entanglements within the bodies and blood cells of fish.
D. Evans
semanticscholar   +1 more source

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