Results 11 to 20 of about 73 (56)

Abstracts from the Conjoint Annual Meeting of L’Association des pneumologues de la province de Québec and le Réseau en santé respiratoire du FRSQ [PDF]

open access: yesCan Respir J, 2010
Canadian Respiratory Journal, Volume 17, Issue 3, Page e63-e79, 2010.
Risse P   +157 more
europepmc   +2 more sources

Reflections on technological progress in the agri‐food industry: Past, present, and future

open access: yesCanadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Volume 71, Issue 1, Page 119-141, March 2023., 2023
Abstract Technological advances—for example, from hand milking to robotic milking—are at the heart of economic transformation and have significantly shaped the agri‐food industry and economic growth throughout history. A look at the lead article of the first issue (and the first volume, 1952) of the Canadian Journal of Agricultural Economics (CJAE) 70 ...
Getu Hailu
wiley   +1 more source

Reconciling Socio‐economic and Environmental Sustainability in Agri‐food Development: A Critical Appraisal of Irish Strategies Concilier la durabilité socio‐économique et la durabilité environnementale dans le développement agroalimentaire : une évaluation critique des stratégies irlandaises Die Vereinbarkeit von sozioökonomischer und ökologischer Nachhaltigkeit in der Entwicklung der Agrar‐ und Ernährungswirtschaft: Eine kritische Beurteilung der irischen Strategien

open access: yesEuroChoices, Volume 21, Issue 2, Page 52-57, August 2022., 2022
Summary In the face of growing environmental issues associated with food production, arbitrating between multiple and sometimes conflicting aspirations for European agriculture is a complex undertaking. This article critically assesses potential national strategies for sustainable agri‐food development by using Ireland as an example.
Lorraine Balaine   +3 more
wiley   +1 more source

Farmers’ share of the consumer food dollar in Canada: What input‐output data from 1997–2021 show us

open access: yesCanadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Volume 73, Issue 4, Page 397-421, December 2025.
Abstract This article uses Canadian input–output data from 1997–2021 to explore the consumer food dollar in terms of its distribution between farmers (i.e., farm share) and post‐farm gate industries. We have adopted the method developed by Canning (2011), which is based on a type one Input‐Output multiplier model.
Solomon Aklilu   +4 more
wiley   +1 more source

Economic Footprint of Alberta's Irrigation Districts: An Economic Impact Analysis

open access: yesIrrigation and Drainage, Volume 74, Issue 4, Page 1830-1845, October 2025.
ABSTRACT Irrigation development can be an effective economic force for agricultural production, regional development and urban and rural community development. This study estimated the societal economic footprint of the Irrigation Districts on the economy in Alberta, Canada, via a variety of economic impact analysis models.
Surendra N. Kulshreshtha   +2 more
wiley   +1 more source

The critical period of cover crop management: A framework for maximizing biomass potential and minimizing volunteers with buckwheat

open access: yesAgronomy Journal, Volume 117, Issue 3, May/June 2025.
Abstract Buckwheat (Fagopyrum esculentum Moench) is a short‐duration high‐biomass cover crop often grown in potato (Solanum tuberosum) rotations to provide select agroecosystem services. However, buckwheat's short generation time challenges its continued viability as a cover crop as seed is rapidly produced, resulting in volunteer issues in subsequent ...
Andrew McKenzie‐Gopsill
wiley   +1 more source

Using relative gas diffusivity to highlight soil compaction issues with possible effects on N efficiency in grain corn production, southern Quebec, Canada

open access: yesVadose Zone Journal, Volume 24, Issue 3, May/June 2025.
Abstract It has long been suggested that soil compaction indices should be monitored as part of a routine soil management program. Moreover, in addition to properties related to storage of gases and fluid within a bulk volume (i.e., bulk density [BD] and air porosity [θa]), some authors have suggested that properties linked to fluid and gas exchanges ...
Jean Caron   +9 more
wiley   +1 more source

Competitive fitness of bird rape mustard (Brassica rapa L.) that integrated transgenes conferring glyphosate resistance in commercial fields

open access: yesWeed Research, Volume 65, Issue 1, January/February 2025.
Abstract Ten years after the introduction of genetically engineered canola (Brassica napus L.), bird rape mustard (Brassica rapa L.) with transgenes conferring glyphosate resistance was reported where the crop and the weed were sympatric. Another decade later, populations of these weeds were reported on farms located beyond this initial region of ...
Marie‐Josée Simard   +2 more
wiley   +1 more source

Citizens’ Willingness to Pay for Sustainable Innovations: Evidence from Six European Union Member States Consentement des citoyens à payer pour des innovations durables : observations dans six États membres de l'Union européenne Die Bereitschaft der Bürger, für nachhaltige Innovationen zu zahlen: Erkenntnisse aus sechs EU‐Mitgliedstaaten

open access: yesEuroChoices, Volume 23, Issue 3, Page 22-28, December 2024.
Summary Innovations in the agri‐food industry targeting the strengthening of sustainability have recently increased their emphasis on compliance with the Sustainable Development Goals (SDGs). In the H2020 CO‐FRESH project, seven sustainable innovations have been implemented by seven local farms and companies in six EU Member States using diversified ...
Yan Jin   +7 more
wiley   +1 more source

Plant growth regulator effects on red fescue seed crops in diverse production environments

open access: yesCrop Science, Volume 64, Issue 6, Page 3608-3618, November/December 2024.
Abstract Strong creeping red fescue (Festuca rubra L. spp. rubra Gaudin) is a cool‐season perennial turfgrass widely used in temperate and subalpine regions around the globe. Although creeping red fescue turf is tolerant of shade, low fertility acidic soils, and drought conditions, creeping red fescue seed crops grown in optimal growing environments ...
Surendra Bhattarai   +3 more
wiley   +1 more source

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