Results 31 to 40 of about 4,946 (195)

Immunological Characterization and Neutralizing Ability of Monoclonal Antibodies Directed Against Botulinum Neurotoxin Type H. [PDF]

open access: yes, 2016
BackgroundOnly Clostridium botulinum strain IBCA10-7060 produces the recently described novel botulinum neurotoxin type H (BoNT/H). BoNT/H (N-terminal two-thirds most homologous to BoNT/F and C-terminal one-third most homologous to BoNT/A) requires ...
Arnon, Stephen S   +5 more
core   +1 more source

Equine botulism

open access: yesEquine Veterinary Journal, Volume 58, Issue 2, Page 333-347, March 2026.
Abstract Botulism is a severe and often fatal disease in equine patients worldwide. Clostridium botulinum is a ubiquitous soil organism which produces a potent neurotoxin resulting in neuromuscular blockade and flaccid paralysis in affected animals. Definitive diagnosis is often impractical or impossible, leading to diagnosis and treatment based on ...
Kali Slavik   +2 more
wiley   +1 more source

Safety and Pharmacokinetics of a Four Monoclonal Antibody Combination Against Botulinum C and D Neurotoxins. [PDF]

open access: yes, 2019
Botulism is caused by botulinum neurotoxin (BoNT), the most poisonous substance known. BoNTs are also classified as Tier 1 biothreat agents due to their high potency and lethality.
Cobb, Ronald R   +12 more
core  

Health Effects of Bee Products: A Comprehensive Review

open access: yesFood Science &Nutrition, Volume 14, Issue 2, February 2026.
Nutritional composition of bee products and some health effects. ABSTRACT Honey, bee pollen, propolis, bee bread, royal jelly, bee venom, beeswax, and apilarnil are among the bee‐derived products that may serve health‐related purposes, as they exhibit various biological activities such as antibacterial, antiviral, antifungal, antioxidant, anti ...
Nevin Sanlier   +2 more
wiley   +1 more source

Cluster of Botulism among dutch tourists in Turkey, june 2008 [PDF]

open access: yes, 2010
In June 2008, three Dutch tourists participating in a mini-cruise in Turkey needed urgent repatriation for antitoxin treatment because of symptoms of botulism.
Ouwerkerk, M., van   +2 more
core   +1 more source

Safety and efficacy of a feed additive consisting of molybdenum in form of a chelate with ethylenediaminetetraacetic acid (EDTA) for honeybees and bumblebees (SATT Paris Saclay)

open access: yesEFSA Journal, Volume 24, Issue 2, February 2026.
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of molybdenum in form of a chelate with EDTA as a nutritional feed additive for honeybees and bumblebees. The FEEDAP Panel concludes that additive MoNa is safe for honeybees and bumblebees at the maximum recommended use ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)   +35 more
wiley   +1 more source

Food Safety in the Catering Sector: Nonconformities, Challenges, and Strategic Interventions With Insights From South Asia and Africa

open access: yesFood Science &Nutrition, Volume 14, Issue 1, January 2026.
Urgent attention to global food safety in catering is necessary to address hygiene, training, and tech‐based strategies to counter foodborne diseases. ABSTRACT Food safety in the catering sector is an essential public health issue, as foodborne diseases (FBDs) continue to pose significant threats worldwide.
Anwar Ali   +7 more
wiley   +1 more source

Botulism Fact sheet, July 2015 [PDF]

open access: yes, 2015
Botulism is a rare but serious muscle-paralyzing illness caused by a nerve toxin (botulinum toxin) produced by the bacterium Clostridium botulinum.

core  

The European Union One Health 2024 Zoonoses Report

open access: yesEFSA Journal, Volume 23, Issue 12, December 2025.
Abstract This report by the European Food Safety Authority and the European Centre for Disease Prevention and Control presents the results of zoonoses monitoring and surveillance activities carried out in 2024 in 27 Member States (MSs), the United Kingdom (Northern Ireland) and eight non‐MSs, according to the Zoonoses Directive 2003/99/EC.
European Food Safety Authority (EFSA) | European Centre for Disease Prevention and Control (ECDC)
wiley   +1 more source

Infant Botulism

open access: yesJAMA, 1977
Clostridium botulinum organisms and toxin were identified in the feces of six infants, aged 5 to 20 weeks, who had illnesses clinically consistent with botulism. Five of the infants lived in California and became ill within a six-month period in 1976; one infant became ill in New Jersey in 1975.
Arnon, Stephen S.   +4 more
openaire   +3 more sources

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