Results 121 to 130 of about 498,374 (163)

Strategies adopted by the nursing team for the prevention of pressure ulcers in hospitalized older people: a scoping review. [PDF]

Rev Esc Enferm USP
Oliveira MCN, Sousa Neto AR, Pierot EV, Machado WG, Pereira FGF, Machado ALG.   +5 more
europepmc   +1 more source

Treatment with Capsinoids Promotes Impaired Cardiomyocyte Contractility in Obesity without Positively Modulating Metabolic Parameters. [PDF]

Arq Bras Cardiol
Miranda K, Santos KCC, Cardoso JC, Domingos LF, Nunes FM, Simmer LM, Silva DS, Okoshi MP, Bocalini DS, Lima-Leopoldo AP, Leopoldo AS.   +10 more
europepmc   +1 more source

Availability, access and feeding practices associated with malnutrition in children under 24 months in Mozambique. [PDF]

Rev Lat Am Enfermagem
Mondlane FC, Cardeal LM, Oliveira RA, Oliveira MRM.   +3 more
europepmc   +1 more source

[Quality of anthropometric data of children under 5 years in the Brazilian National Food and Nutrition Surveillance System, 2008-2020]. [PDF]

Cad Saude Publica
Santos IKSD, Conde WL.
europepmc   +1 more source

[The use of ultra-processed foods as a source of micronutrients for children: risk of toxicity?] [PDF]

Cad Saude Publica
Vítolo MR, Baratto PS, Sangalli CN, Leffa PDS, Valmorbida JL.   +4 more
europepmc   +1 more source

[Generational differences in food consumption among Brazilian adults born between 1928 and 1988]. [PDF]

Cad Saude Publica
Azevedo CV, Bezerra IN, Vasconcelos TM.
europepmc   +1 more source

Prognostic value of neutrophil percentage-to-albumin, uric acid-to-creatinine, and CRP-to-albumin ratios for mortality in patients on maintenance hemodialysis. [PDF]

J Bras Nefrol
Karaaslan T, Balseven OA, Pembegul I.
europepmc   +1 more source

How Argentinian Consumers Perceive the Safety of Irradiated Foods. [PDF]

Foods
Rusin T, Villavicencio ALCH, Araújo WMC, Faiad C.   +3 more
europepmc   +1 more source