Intestinal microbiota profile and inflammation in patients undergoing hemodialysis: a comparison between the Southern and Southeastern regions of Brazil. [PDF]
J Bras NefrolPaiva BR +7 more
europepmc +1 more source
How Argentinian Consumers Perceive the Safety of Irradiated Foods. [PDF]
FoodsRusin T +3 more
europepmc +1 more source
Adaptation and validation of a tool for assessing food knowledge based on the Nova classification for the Brazilian context. [PDF]
Epidemiol Serv SaudeGabe KT, Bassetto Junior G, Jaime PC.
europepmc +1 more source
Adaptation of a pediatric hospital to the recommendations of the Brazilian Dietary Guidelines, Niterói, 2023. [PDF]
Epidemiol Serv SaudeCosta AF +6 more
europepmc +1 more source
[Cluster predictors of trajectories of leisure-time physical activity intensity in men and women from ELSA-Brasil]. [PDF]
Cad Saude PublicaDuque ALMDS +11 more
europepmc +1 more source
[Development of a prototype instrument to assess women's culinary autonomy]. [PDF]
Cad Saude PublicaMaldonado L, Oliveira MFB, Castro IRR.
europepmc +1 more source
QuestNova: innovation in food consumption assessment according to industrial processing. [PDF]
Rev Saude PublicaLouzada MLDC +4 more
europepmc +1 more source
[Methodological aspects of the study on Food Commercialization in Brazilian Schools]. [PDF]
Cad Saude PublicaCanuto R +7 more
europepmc +1 more source
Perceptions of Family Health Strategy doctors and nurses on the promotion of adequate and healthy eating practices in light of the Dietary Guidelines, Santa Bárbara d'Oeste, 2022: qualitative study. [PDF]
Epidemiol Serv SaudeRodrigues HTB, Garcia MT.
europepmc +1 more source