[Perception of the food environment by Brazilian slum residents: a qualitative study]. [PDF]
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Judicialization of Zolgensma in the Ministry of Health: costs and clinical profile of patients. [PDF]
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Analysis of inequities between demographic and social determinants associated with overweight and obesity. [PDF]
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Qualitative methodological pathway for developing the Instructive for the Obesity Management in the SUS, 2018-2020. [PDF]
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Factors associated with deaths due to visceral leishmaniasis among children at a hospital in the southwest of Maranhão state: a cross-sectional study, Imperatriz, 2010-2021. [PDF]
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Nova food classification system: a contribution from Brazilian epidemiology. [PDF]
Rev Bras EpidemiolLouzada MLDC, Gabe KT.
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Temporal trend of food consumption indicators of adolescents monitored by Primary Health Care services of the Brazilian National Health System, 2015-2019. [PDF]
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Sisvan food intake markers from six to 23 months: critical analysis and validation. [PDF]
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Sociodemographic differences in nutrition labels effect on Chilean and Mexican youth. [PDF]
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