Consumption of critical nutrients and sweeteners related to the risk of chronic diseases in the population of Antioquia, according to the degree of food processing. [PDF]
Gaviria-Salinas L +3 more
europepmc +1 more source
El veterinario como agente de promoción y prevención de la salud en materia de nutrición humana: análisis de riesgo nutricional cuantitativo [PDF]
Moreno Rojas, Rafael
core
[Hemodialysis nutritional status and Malnutrition Inflammation Score]. [PDF]
Cerda-Méndez CI +5 more
europepmc +1 more source
[The Pierde Kilos, Gana Vida strategy, scope and prospects]. [PDF]
Acosta-Gutiérrez MN +9 more
europepmc +1 more source
VigiNUTRI Brasil: methods of request, data extraction, treatment and consistency analysis of individual data from adolescents monitored by the Food and Nutrition Surveillance System (Sisvan Web). [PDF]
Alves RL +3 more
europepmc +1 more source
[Facilitators, barriers, and strategies for expanding the use of food intake markers in primary health care]. [PDF]
Ricci JMS +4 more
europepmc +1 more source
Frequency of malnutrition in adult patients with stage V chronic kidney disease on hemodialysis. [PDF]
Rodríguez-Chávez LÁ +2 more
europepmc +1 more source
[Energy and sodium content of foods reported in the National Household Income and Expenditure Survey 2018-2019, Costa Rica, according to the NOVA classificationAporte energético e teor de sódio dos alimentos informados na Pesquisa Nacional de Renda e Despesa Domiciliar 2018-2019 da Costa Rica, de acordo a classificação NOVA.] [PDF]
Roselló-Araya M +7 more
europepmc +1 more source
Energy contribution from ultra processed foods in peruvian children. [PDF]
Miranda-Cuadros M +4 more
europepmc +1 more source

