Results 111 to 120 of about 2,731 (125)

Climate change, food insecurity, and the impacts on child health and nutrition in Brazil: proposal for a conceptual model. [PDF]

Cad Saude Publica
Santos-Degner LA, Palmeira PA, Recine EGIG, Pasquim EM, Salles-Costa R, Segall-Corrêa AM, Paiva JB, Nonato LFT, Santos SMCD.   +8 more
europepmc   +1 more source

Sociodemographic factors associated with the consumption of ultra-processed foods in Colombia. [PDF]

Rev Saude Publica, 2020
Khandpur N, Cediel G, Obando DA, Jaime PC, Parra DC.   +4 more
europepmc   +1 more source

Weight change in patients followed in a dyslipidemia outpatient clinic [PDF]

, 2005
Dias, P, Moura, JA, Parente, F, Reis, R, Silva, JM   +4 more
core  

Relationship between diagnostic characteristics, lifestyle habits and breast cancer subtypes in women. [PDF]

Rev Lat Am Enfermagem
Marin FC, Sousa CA, Abuchaim ESV, Silva IA.   +3 more
europepmc   +1 more source

Heterogeneity in the consumption of fresh and ultra-processed foods by the Brazilian population ≥10 years of age. [PDF]

Rev Bras Epidemiol
Silveira VNDC, França AKTDC, Santos AMD.   +2 more
europepmc   +1 more source

Use of Digital Tools for the Assessment of Food Consumption in Brazil: A Scoping Review. [PDF]

Nutrients
Silva ADSD, Brito FDSB, Santos DMD, Adegboye ARA.   +3 more
europepmc   +1 more source

Association between food insecurity and chronic noncommunicable diseases in Brazil: a systematic review. [PDF]

Rev Bras Epidemiol
Laurentino JSL, Brito RCDS, Oliveira-Silva RT, Soares A, Pereira TDC, Lima EM, Santos ABMVD, Palmeira PA.   +7 more
europepmc   +1 more source

Brazilian Guideline on Dyslipidemias and Prevention of Atherosclerosis - 2025. [PDF]

Arq Bras Cardiol
Rached FH, Miname MH, Rocha VZ, Zimerman A, Cesena FHY, Sposito AC, Santos RDD, Behr PEB, Bianco HT, Alves RJ, Faludi AA, Coutinho EDR, Fonseca FAH, Carvalho LSF, Bertolami A, Rocha AMD, Marte AP, Chagas ACP, Caramelli B, Polanczyk CA, Ferreira CEDS, Serrano Junior CV, Araujo DB, Moriguchi EH, Pinto FJ, Moreira HG, Back IC, Faria Neto JR, Maia KAP, Bertolami MC, Assad MHV, Izar MCO, Barreto MA, Barreto NSF, Silva PGMBE, Pimentel Filho P, Maranhão RC, Kaiser SE, Machado VA, Saraiva JFK.   +39 more
europepmc   +1 more source

Are there differences in the quality of the diet of working and stay-at-home women? [PDF]

Rev Saude Publica, 2018
Assumpção D, Senicato C, Fisberg RM, Canesqui AM, Barros MBA.   +4 more
europepmc   +1 more source

Consumption of industrialized food by infants attending child day care centers. [PDF]

Rev Paul Pediatr, 2014
Toloni MH, Longo-Silva G, Konstantyner T, Taddei JA.   +3 more
europepmc   +1 more source