Results 31 to 40 of about 94,530 (100)
More than proteins for empty stomachs: Wild meat in the BaTonga food system
People and Nature, Volume 8, Issue 10, Page 3298-3310, October 2026.Abstract Our paper highlights the limitations of the framework used by many conservation‐focused programmes that incorporate food security objectives. This framework encourages the substitution of wild proteins with domestic proteins by promoting animal farming in communities located near conservation areas.
Muriel Figuié +5 more
wiley +1 more source
Journal of the Royal Anthropological Institute, Volume 32, Issue 2, Page 620-637, June 2026.The production‐distribution‐consumption triad has structured how anthropologists understand exchange for roughly a century. This article argues for expanding this triad to include an explicit focus on acquisition – the systems, processes, and practices of acquiring.
Hanna Garth
wiley +1 more source
Contemporary Accounting Research, Volume 43, Issue 2, Page 1064-1090, Summer 2026.ABSTRACT This article explores how accounting ideas travel to unfamiliar environments and instigate new modes of calculation therein. The empirical focus is on the food balance sheet, a key calculative technology in the realm of food security. Drawing on Said's four‐stage schema for analyzing the movement of theories and ideas, this investigation ...
Stephen P. Walker, Massimo Sargiacomo
wiley +1 more source
Food Insecurity and Mental Health: A Moderated Mediation Analysis
Canadian Review of Sociology/Revue canadienne de sociologie, Volume 62, Issue 4, Page 313-323, November 2025.ABSTRACT Extensive research has demonstrated the negative impact of food insecurity on mental health; however, the mediating and moderating mechanisms underlying this relationship remain underexplored. Using data from the 2022 National Health Interview Survey (N = 25,703), this study investigates whether sleep problems mediate the relationship between ...
Lei Chai
wiley +1 more source
Canadian Geographer / Le géographe canadien, Volume 69, Issue 1, Spring / printemps 2025.Abstract In Bridgewater, a small town in Nova Scotia, around 40% of households face energy poverty. Little research has examined energy poverty in Canada and how it affects the well‐being of households. The aim of this study was to identify the ways households cope with energy poverty across socio‐economic characteristics, paying particular attention ...
Laurianne Debanné +5 more
wiley +1 more source
, 2015 Le carnet s'inscrit dans la valorisation du projet de recherche "Sécurisation alimentaire : objet, acteurs et trajectoires d'innovation". Cette étude s'intéresse d'abord aux changements de paradigme dans le champ de la sécurité alimentaire et ...
Sécurisation alimentaire
core +1 more source
EuroChoices, Volume 23, Issue 3, Page 4-13, December 2024.Summary In recent decades, world agriculture has undergone a vast transformation. Between 1961 and 2020, global agricultural output increased nearly four‐fold while population grew 2.6 times, leading to a 53 per cent increase in output per capita. Real food prices declined, providing for more affordable and diverse diets.
Jeremy Jelliffe +2 more
wiley +1 more source
Canadian Geographer / Le géographe canadien, Volume 68, Issue 1, Page 72-87, Spring / printemps 2024.Résumé Les systèmes alimentaires alternatifs (SAA), reconnus pour leurs circuits alimentaires réduits, aux retombées positives pour la santé, l'environnement et les communautés locales, offriraient une alternative au système conventionnel en aliments de qualité.
Mélodie Cantin Lafrance +1 more
wiley +1 more source
La sécurité alimentaire en Afrique
, 2015 La situation économique et sociale des pays subsahariens s'est rofondement dégradée durant a dernière décennie, provoquant une insécurité alimentaire croissante : diminution de la production alimentaire par habitant, pauvreté accrue de rands..
Technical Centre for Agricultural and Rural Cooperation
core +1 more source