Results 81 to 90 of about 291 (157)
ABSTRACT Introduction Oxytocin is expressed throughout the small intestine, suggesting a role for oxytocin in postprandial metabolism. Accordingly, single‐dose intranasal oxytocin reduces food intake and improves glucose tolerance. We investigated the effects of a continuous intravenous oxytocin infusion on ad libitum food intake, appetite sensations ...
Ida M. Gether +13 more
wiley +1 more source
Sleep-Disordered Breathing, Quality of Sleep and Chronotype in a Cohort of Adult Patients with Bardet-Biedl Syndrome. [PDF]
Dormegny L +7 more
europepmc +1 more source
The purpose of this document is to provide a summary of the current expert opinion and recent literature for clinicians, Indigenous health workers and patient advocates interested in Kidney Supportive Care (KSC) in Australia and New Zealand. Our purpose is not to duplicate the recently released International Society of Nephrology (ISN) KSC/Conservative
Kathryn Ducharlet +23 more
wiley +1 more source
Severe Acute Motor Axonal Neuropathy associated with Influenza-A (H1N1) Infection and Prolonged Respiratory Failure - A Case Report. [PDF]
Mosora O +7 more
europepmc +1 more source
ABSTRACT The aim was to validate the Spanish/Spain version of the Wound‐QoL‐14. Clinical data were prospectively collected from participants who completed the questionnaire at baseline and at a follow‐up visit. COSMIN guidelines were followed to evaluate feasibility, reliability, construct validity and responsiveness.
Celia Horcajada‐Reales +3 more
wiley +1 more source
The negative derivative activation time (NDAT) of the surface electrode positioned at V8 closely corresponds to the left ventricular electrical delay to the left ventricular lead within the coronary sinus during intrinsic rhythm, and during all left bundle branch area pacing subtypes (right ventricular septal pacing (RVSP), deep septal pacing (DSP ...
Vadivelu Ramalingam +9 more
wiley +1 more source
Impact of Different Proportions of Purple Rice and Chanterelles Powder on Physicochemical, Sensory, and Starch Digestibility Properties in Wheat Bread. [PDF]
Hu Y +10 more
europepmc +1 more source
Perceptions, Knowledge and Culinary Use of Legumes in Australia: A Convenience Sample Analysis
ABSTRACT Background Legumes, a staple food from the Leguminosae family, are widely consumed and deliver key food components and nutrients, including dietary fibre and plant protein. Regular consumption is associated with improved health outcomes such as a reduced risk of cardiovascular disease, better weight management, and enhanced gastrointestinal ...
Cassandra J. Nikodijevic +3 more
wiley +1 more source
Utilities of 3D technology for planning endoscopic endonasal approaches. Case series of anatomical-imaging review. [PDF]
Vega-Moreno DA +4 more
europepmc +1 more source
Diabetes Insipidus: A Pragmatic Approach to Management. [PDF]
Priya G, Kalra S, Dasgupta A, Grewal E.
europepmc +1 more source

