Results 1 to 10 of about 1,117,145 (290)

The Quality, Intake, and Digestibility of Virginia Fanpetals (Sida hermaphrodita L. Rusby) Silage Produced under Different Technologies and Its Effect on the Performance of Young Cattle

Animals, 2021
Different harvesting and preservation methods of Virginia fanpetals herbage were evaluated, based on the chemical composition and digestible organic matter (OM) content (D-value) of silage fed to adult sheep, the intake and digestibility of silage, and ...
Cezary Purwin, Maciej Starczewski, Marta Borsuk, Zenon Nogalski, Paulina M. Opyd, Magdalena Mazur-Kuśnirek, Ireneusz Białobrzewski   +6 more
doaj   +1 more source

Renal Sugar Metabolites and mRNA Expression of Glucose Transporters in Meat-Type Chickens with Differing Residual Water Intake

Animals
Molecular differences exist between birds with high residual water intake (HRWI) compared to those with low residual water intake (LRWI). Residual water intake (RWI) is defined as the difference between the water intake of a bird and the expected water ...
Marie C. Milfort, Ahmed F. A. Ghareeb, Oluwatomide W. Ariyo, Josephine Kwakye, Evan Hartono, Selorm Sovi, Bikash Aryal, Alberta L. Fuller, Mohamed I. El Sabry, Farid Stino, Romdhane Rekaya, Samuel E. Aggrey   +11 more
doaj   +1 more source

DOSAGE OF VITAMIN D IN CHILDREN AND ADOLESCENTS

Вопросы современной педиатрии, 2015
The data of modern basic and clinical studies demonstrate that commonly used rates of the recommended daily intake of vitamin D for children (400–500 IU/day) are significantly underestimated.
O. A. Gromova, I. Yu. Torshin, I. N. Zakharova, V. B. Spirichev, O. A. Limanova, T. E. Borovik, G V. Yatsyk   +6 more
doaj   +1 more source

Growth responses of entire and immunocastrated male pigs to dietary protein with and without ractopamine hydrochloride

Animal, 2017
The interaction between dietary balanced protein, ractopamine (RAC) and Improvac (IMP) on the growth response of 120 individually penned male PICC pigs was evaluated.
T. Needham, L.C. Hoffman, R.M. Gous
doaj   +1 more source

Soft Drink Consumption in Young Mexican Adults Is Associated with Higher Total Body Fat Percentage in Men but Not in Women

Foods, 2020
A high consumption of soft drinks (SDs) has been linked with the development of anthropometric and metabolic alterations. We evaluate the association between SD consumption and some anthropometric and metabolic variables.
Cesar Campos-Ramírez, Víctor Ramírez-Amaya, Liliana Olalde-Mendoza, Jorge Palacios-Delgado, Miriam Aracely Anaya-Loyola   +4 more
doaj   +1 more source

Productive performance and quantitative carcass traits of lambs fed saccharine sorghum silage [PDF]

Pesquisa Agropecuária Brasileira, 2019
: The objective of this work was to evaluate the productive performance and carcass traits of lambs fed silages of different types of sorghum and corn. Thirty-two uncastrated male Suffolk lambs were used. The experimental design was completely randomized,
Débora Maurício Manarelli, Marco Antonio Previdelli Orrico Junior, Marciana Retore, Fernando Miranda de Vargas Junior, Mabio Silvan José da Silva, Ana Carolina Amorim Orrico, Rusbel Raul Aspilcueta Borquis, Carla Crone, Franciely de Oliveira Neves   +8 more
doaj   +1 more source

The feasibility of using the application developed to operationalize the Global Diet Quality Score in Ethiopia

BMC Nutrition
Background The Global Diet Quality Score (GDQS) application is an electronic data collection tool developed to provide a standard, easy-to-use method for collecting low-cost, time-relevant data on diet quality.
Yonas Taffesse Asrat, Mourad Moursi, Marieke Vossenaar, Megan Deitchler, Abdulaziz Omare   +4 more
doaj   +1 more source

Nutritional value of elephant grass genotypes [PDF]

Pesquisa Agropecuária Brasileira, 2017
: The objective of this work was to assess the nutritive value of four elephant grass (Pennisetum purpureum) genotypes. The chemical composition, intake by sheep, and digestibility of different genotypes (G1, G2, G3, and G4) were evaluated. A dry matter (
Paulo Henrique de Souza, Cristian Faturi, Luiz Fernando de Souza Rodrigues, Ednaldo da Silva Filho, Aníbal Coutinho do Rêgo, José Adérito Rodrigues Filho   +5 more
doaj   +1 more source

Effect of heating time and drying method on the functional properties of soy protein isolate–maltodextrin conjugates for plant-based meringue cookies

Future Foods
The Maillard reaction facilitates the conjugation of soy protein isolate (SPI) with carbohydrates such as maltodextrin (MD), thereby enhancing sensory properties.
Hyun Woo Choi, Jung-Hoon Kim, Seung Hwan Ham, Chaeyoung Park, Jeong-Won Kim, Jungwoo Hahn, Young Jin Choi   +6 more
doaj   +1 more source

Methane Emission and Milk Production of Dairy Cows Grazing Pastures Rich in Legumes or Rich in Grasses in Uruguay

Animals, 2012
Understanding the impact of changing pasture composition on reducing emissions of GHGs in dairy grazing systems is an important issue to mitigate climate change.
Roberto Gratton, Valentin Picasso, Carolina Briano, Martin Manetti, Paula Juliarena, José Gere, Yoana Dini, Laura Astigarraga   +7 more
doaj   +1 more source