Results 21 to 30 of about 987 (206)

NEW IONOL GLYCOSIDES FROM MAERUA CRASSIFOLIA FORSSK GROWN IN ETYPT [PDF]

open access: yesBulletin of Pharmaceutical Sciences. Assiut University, 1998
Further investigation of the methanolic extract of the air-dried aerial parts of Maerua crassifolic Forssk (F. Capparaceae) resulted in the isolation of three new ionol glycosides. The structure of the isolated compounds had been established by extensive
Mahmoud Ramadan   +4 more
doaj   +1 more source

Postharvest UV‐B exposure drives changes in primary metabolism, phenolic concentration, and volatilome profile in berries of different grape (Vitis vinifera L.) varieties

open access: yesJournal of the Science of Food and Agriculture, Volume 103, Issue 13, Page 6340-6351, October 2023., 2023
Abstract BACKGROUND The ultraviolet‐B (UV‐B) radiation can alter grape metabolism during berry development, but little is known on the effect of postharvest UV‐B exposure. In this study, we evaluated the effect of postharvest UV‐B exposure on berry primary and secondary metabolites in four grapevine varieties (Aleatico, Moscato bianco, Sangiovese, and ...
Federica Narra   +7 more
wiley   +1 more source

A NEW IONOL GLUCOSIDE FROM MAERUA CRASSIFOLIA FORSSK GROWN IN EGYPT [PDF]

open access: yesBulletin of Pharmaceutical Sciences. Assiut University, 1995
A new ionol glucoside was isolated from the polar fraction of the methanolic extract of the aerial parts of M. crassifolia Forssk upon repeated column chromatography, together with quercetin 3-O-b-D-galactopyranoside.
Zedan Ibraheim
doaj   +1 more source

Evaluation of Antioxidant and Enzyme Inhibition Properties of Croton hirtus L’Hér. Extracts Obtained with Different Solvents

open access: yesMolecules, 2021
Croton hirtus L’Hér methanol extract was studied by NMR and two different LC-DAD-MSn using electrospray (ESI) and atmospheric pressure chemical ionization (APCI) sources to obtain a quali-quantitative fingerprint.
Stefano Dall’Acqua   +7 more
doaj   +1 more source

Effect of ionol extraction temperature onto its gas chromatographic detection at transformer oil

open access: yesTrudy Odesskogo Politehničeskogo Universiteta, 2014
The gas chromatography used for detecting antioxidizing additive ionol at transformer oil presence helps to ensure reliable operation of oil-filled electrical equipment.
Сергій Володимирович Зайцев
doaj   +4 more sources

Reactive oxygen forms and Ca ions as possible intermediaries under the induction of heat resistance of plant cells by jasmonic acid [PDF]

open access: yesThe Ukrainian Biochemical Journal, 2013
The participation of reactive oxygen species (ROS) and calcium ions in realization of influen­ce of exogenous jasmonic acid (JA) on the heat resistance of wheat coleoptiles has been investigated­. Influence of 1 µM JA caused the transitional intensifying
Yu. V. Karpets   +6 more
doaj   +1 more source

Influence of the nature of organic solvents on the process of separation of antioxidative additive in a transformer oil by a gas-chromatographic method

open access: yesИзвестия высших учебных заведений: Проблемы энергетики, 2021
THE PURPUSE. The paper considers the influence of the nature of organic solvents on the process of separation of an antioxidant additive added to transformer oil at a concentration of up to 0.40% by weight, and organic solvents used as selective ...
Duy Hung Nguyen   +3 more
doaj   +1 more source

Avaliação do Uso dos Antioxidantes Comerciais BHT e IONOL na Estabilidade Oxidativa de Sebo Bovino

open access: yesConexões: Ciência e Tecnologia, 2017
O sebo bovino é a segunda maior fonte lipídica para produção de biodiesel no Brasil. Contudo, problemas relacionados à rancificação hidrolítica e oxidativa do sebo, os quais ocorrem em geral na armazenagem deste insumo, podem comprometer a produção e a ...
Maurício Nunes Kleinberg   +4 more
doaj   +1 more source

Constituents of Cydonia vulgaris:  Isolation and Structure Elucidation of Four New Flavonol Glycosides and Nine New α-Ionol-Derived Glycosides

open access: yes, 2016
In a previous paper, we described the isolation of four new sesterterpenes from Cydonia vulgaris Pers. Here we report the isolation of four new flavonol glycosides (1−4) and nine new α-ionol-derived glycosides (5−13) together with the known 3-oxo-α ...
Sonia Piacente (536174)   +3 more
core   +1 more source

Influence of Different Modalities of Grape Withering on Volatile Compounds of Young and Aged Corvina Wines

open access: yesMolecules, 2020
Withering is a practice traditionally used in various regions to produce sweet or dry wines. During withering there is an increase in sugar content but also a modification in volatile compound profiles.
Davide Slaghenaufi   +6 more
doaj   +1 more source

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