Results 231 to 240 of about 60,313 (296)

Nanostructured Lipid Carriers Overcome the Low Immunogenicity of M2e Peptide via Surface Click Chemistry Conjugation, Improving the Anti‐M2e Antibody Response

open access: yesAdvanced NanoBiomed Research, Volume 6, Issue 4, April 2026.
1) Nanostructured lipid carriers efficiently vectorize low‐immunogenic M2e peptide. 2) M2e peptide conjugation via click chemistry preserves the peptide key epitopes. 3) Forty M2e peptides per nanoparticle are sufficient to induce robust immune responses.
Louis Bourlon   +7 more
wiley   +1 more source

ADAR1 Controls Macrophage Scavenging and Lipid‐Buffering Programs in Metabolic Tissues

open access: yesEuropean Journal of Immunology, Volume 56, Issue 4, April 2026.
ADAR1 expression increase during monocyte‐to‐macrophage differentiation via an alternative transcription start site. Isoform‐specific ADAR1 activity governs key macrophage functions, including efferocytosis, endocytosis, lipid metabolism, and proliferation.
Achilleas Fardellas   +20 more
wiley   +1 more source

Lectin‐Modified Screen‐Printed Carbon Electrodes (SPE) for the Electrochemical Detection of Transferrin

open access: yesElectroanalysis, Volume 38, Issue 4, April 2026.
We developed an impedimetric biosensor by electrochemically oxidizing screen‐printed carbon electrodes, allowing the covalent immobilization of Concanavalin A for selective holotransferrin detection. After the target protein is captured, the device monitors changes in charge–transfer resistance using electrochemical impedance spectroscopy.
A. Hernández Martínez   +2 more
wiley   +1 more source

Continuous Enzymatic Peracids Synthesis in Pickering Emulsions: Influence of Nanoparticles Modification, Aqueous Phase Composition and Operational Parameters

open access: yesEngineering in Life Sciences, Volume 26, Issue 4, April 2026.
ABSTRACT The lipase‐catalyzed oxidative functionalization of alkenes in Pickering emulsions (PE) offers a green and efficient alternative to conventional processes involving hazardous oxidants. Other investigated reaction media used for this alternative green pathway still suffer from enzyme deactivation and /or low specific reaction rate which limits ...
Lemuel Onoriode Adomi   +3 more
wiley   +1 more source

Characterization of the Antioxidant Peptides Prepared From the Seed Kernel of Xanthoceras sorbifolium Using Enzymatic Hydrolysis: Molecular Docking Analysis and In Vitro Binding Studies

open access: yesFood Safety and Health, Volume 4, Issue 2, Page 425-437, April 2026.
XSPH‐I exhibits excellent cellular antioxidant activity and cell protective effects. Four novel antioxidant peptides were screened from XSPH‐I peptide, and the newly synthetic peptide exhibits excellent antioxidant properties in vitro. ABSTRACT In this study, the antioxidant peptides (XSPH) from Xanthoceras sorbifolium oleifera were extracted and ...
Yalin Li   +10 more
wiley   +1 more source

Micro and Nanoencapsulation of Omega‐3 Fatty Acids: Functional Applications and Future Perspectives in Food Systems

open access: yesFood Safety and Health, Volume 4, Issue 2, Page 280-298, April 2026.
Whey protein‐based microencapsulation for omega‐3 PUFA delivery in food systems. Objective: Enhance oxidative stability & bioavailability of omega‐3 PUFAs using whey protein as an encapsulating agent. Current methods: Spray drying & coacervation—effective but limited by heat sensitivity and encapsulation efficiency. Emerging technologies: Electrospray &
Jihan M. Kassem   +9 more
wiley   +1 more source

Investigation of ACE and DPP‐IV Inhibitory Potential of Peptides Obtained From Hazelnut Protein Hydrolysates in Food Supplement Applications

open access: yesFood Science &Nutrition, Volume 14, Issue 4, April 2026.
Production of peptide molecules from hazelnut cake using proteolytic enzymes and ultrafiltration methods. Exploration of antioxidant activities, DPP‐IV and ACE inhibitory properties of these molecules and their evaluation in food supplement applications.
Sebahat Şişman   +3 more
wiley   +1 more source

Mechanisms and Production of Hypoglycaemic Peptides: Exploring the Potential of Chlamydomonas reinhardtii

open access: yesFood Science &Nutrition, Volume 14, Issue 4, April 2026.
This review summarizes the sources, preparation strategies, and mechanisms of hypoglycaemic peptides, with particular emphasis on the glucose‐lowering potential of Chlamydomonas reinhardtii. It also highlights their prospective applications and current challenges in the development of functional foods and nutraceuticals for diabetes management ...
Qian Li   +6 more
wiley   +1 more source
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Isoelectric Focusing

Journal of Chromatography, 1976
Isoelectric focusing, J.P. Arbuthnott, J.A.
  +8 more sources

Capillary isoelectric focusing

ELECTROPHORESIS, 1997
AbstractCapillary isoelectric focusing (CIEF) provides excellent resolution of proteins with the advantage that separations are carried out in a capillary format with on‐tube detection and automated analysis. Recent advances in the technique provide improved resolution, reproducibility and reliability.
T, Wehr, M, Zhu, R, Rodriguez-Diaz
openaire   +3 more sources

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