Results 41 to 50 of about 4,187 (207)

European Society of Contact Dermatitis Guideline for Diagnostic Patch Testing—Recommendations on Best Practice (Update 2026)

open access: yesContact Dermatitis, EarlyView.
ABSTRACT The present guideline updates the initial ESCD patch testing guideline, summarizing all aspects of patch testing for the diagnosis of contact allergy in patients suspected of suffering, or having been suffering, from allergic contact dermatitis or other delayed‐type hypersensitivity skin and mucosal conditions. Sections with brief descriptions
Wolfgang Uter   +23 more
wiley   +1 more source

Antibacterial effect of isoeugenol against Pseudomonas aeruginosa

open access: yes, 2022
Pseudomonas aeruginosa is an important nosocomial pathogen and its clinical importance is mainly related to nosocomial infections. Increased rates of bacterial resistance in recent years has led WHO to publish a global priority list to guide ...
Galvão, José Lucas   +9 more
core   +2 more sources

Temperature, but not acidification, influences the growth and lipid profile of juvenile sand whiting, Sillago ciliata (Cuvier 1829)

open access: yesJournal of Fish Biology, EarlyView.
Abstract Seafood provides an essential source of macro‐ and micronutrients for coastal communities worldwide. Climate change is a key threat to seafood security, altering the sizes, abundances, distributions, physiology and ecological interactions of fisheries species, and increasingly, there is evidence of impacts to seafood nutritional quality.
Tanika C. Shalders   +6 more
wiley   +1 more source

Welfare and Physiological Consequences of Non‐Lethal Blood Sampling From the Caudal Vasculature of Atlantic Salmon (Salmo salar L.)

open access: yesJournal of Fish Diseases, Volume 49, Issue 7, July 2026.
ABSTRACT The objective of this study was to evaluate welfare and health effects following single and repeated non‐lethal blood sampling from the caudal vasculature of Atlantic salmon. Two experiments were conducted at three different temperatures: a 6‐week freshwater experiment with fish weighing 50–100 g, undergoing up to four blood withdrawals, and a
Harriet Romstad   +9 more
wiley   +1 more source

Lignin composition correlates with pod dehiscence in hairy vetch (Vicia villosa Roth)

open access: yesAgrosystems, Geosciences &Environment, Volume 9, Issue 2, June 2026.
Abstract Farmers and policy makers are increasingly interested in cover cropping to remedy harms caused by annual cash crop systems. However, species used for cover cropping have limited breeding and improvement histories. The objective of this study was to examine seed pod lignin profiles in relation to pod dehiscence (shatter) in the semi ...
Neal Tilhou   +7 more
wiley   +1 more source

Anticholinergic and antidiabetic effects of isoeugenol from clove (Eugenia caryophylata) oil

open access: yesInternational Journal of Food Properties, 2019
Isoeugenol (2-methoxy-4-(prop-1-en-1-yl)phenol), a component of from clove (Eugenia caryophylata) oil, is a starting material for both the biotechnological and synthetic production of vanillin and vanillic acid.
Fevzi Topal
doaj   +1 more source

Avaliação das propriedades do cimento de óxido de zinco e isoeugenol

open access: yesRevista da Faculdade de Odontologia de Porto Alegre, 2000
O objetivo deste trabalho foi avaliar o efeito da substituição do eugenol pelo isoeugenol na formulação do cimento de óxido de zinco e eugenol, em relação às propriedades de tempo de presa e espessura de película, devido à comprovada genotoxicidade ...
Andréia STANKIEWICZ   +5 more
doaj   +1 more source

Survival of Nematode Larvae after Treatment with Eugenol, Isoeugenol, Thymol, and Carvacrol

open access: yesFrontiers in Bioscience-Elite, 2023
Background: Helminthiases inflict annual losses on the meat and dairy livestock industries. The commonest species of ruminant parasites are the nematodes: Strongyloides papillosus and Haemonchus contortus, which lay eggs in the intestine and enter the ...
Olexandra Boyko, Viktor Brygadyrenko
doaj   +1 more source

The Wonders of Vanilla: Celebrating the 150th Anniversary of Synthetic Vanillin

open access: yesChemFoodChem, Volume 2, Issue 2, June 2026.
The year 2024 marked the 150th anniversary of the first commercial production of vanillin, one of the world's most cherished flavor ingredients. This review traces vanilla's history from Mesoamerica to modern production methods, examines its composition, the discovery of vanillin and Haarmann's early synthesis compared to modern methods, and highlights
Elisabetta Brenna   +2 more
wiley   +1 more source

Ueber Derivate des Isoeugenols [PDF]

open access: yesBerichte der deutschen chemischen Gesellschaft, 1895
n ...
Hell, Carl, Portman, B.
openaire   +2 more sources

Home - About - Disclaimer - Privacy