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Isolated microspore culture of maize: effects of isolation technique, reduced temperature, and sucrose level

Plant Cell Reports, 1990
Improvements in ab initio microspore culture of maize are presented using a modified isolation technique, reduced temperature during early stages of culture, and an elevated sucrose level in the culture medium. Blending-isolation, using excised anthers, was less stressful on microspores than pressing anthers against a stainless steel sieve and resulted
S M, Pescitelli   +2 more
openaire   +2 more sources

FIRST STAGES OF MICROSPORE REPROGRAMMING TO EMBRYOGENESIS THROUGH ISOLATED MICROSPORE CULTURE IN Eriobotrya japonica LINDL.

2010
gametic embryogenesis, isolated microspore ...
Padoan, D   +6 more
openaire   +2 more sources

Improvement of isolated microspore culture of pepper (Capsicum annuum L.) via co-culture with ovary tissues of pepper or wheat

Plant Cell, Tissue and Organ Culture, 2009
Pál Vági   +2 more
exaly  

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