Results 21 to 30 of about 258,689 (296)

Metabolic Fate of Dietary Glucosinolates and Their Metabolites: A Role for the Microbiome

Frontiers in Nutrition, 2021
Robust evidence shows that phytochemicals from cruciferous vegetables, like broccoli, are associated with numerous health benefits. The anti-cancer properties of these foods are attributed to bioactive isothiocyanates (ITCs) and indoles, phytochemicals ...
John A. Bouranis, John A. Bouranis, Laura M. Beaver, Laura M. Beaver, Emily Ho, Emily Ho   +5 more
doaj   +1 more source

Antibacterial Activity of Glucomoringin Bioactivated with Myrosinase against Two Important Pathogens Affecting the Health of Long-Term Patients in Hospitals

Molecules, 2013
Glucosinolates (GLs) are natural compounds present in species of the order Brassicales and precursors of bioactive isothiocyanates (ITCs). In the recent years, they have been studied mainly for their chemopreventive as well as novel chemotherapeutics ...
Maria Galuppo, Gina Rosalinda De Nicola, Renato Iori, Pia Dell'Utri, Placido Bramanti, Emanuela Mazzon   +5 more
doaj   +1 more source

LC/MS/MS Analysis of N-Terminal Protein Adducts with Improved Sensitivity: A Comparison of Selected Edman Isothiocyanate Reagents [PDF]

, 2009
This study provides a basis for a new and straightforward method for LC/MS/MS-based screening of N-terminal protein adducts. This procedure is denoted the “FIRE procedure” as fluorescein isothiocyanate (FITC) gave superior sensitivity by LC/MS/MS when ...
Björklund, Jonas, Magnér, Jörgen, Rydberg, Per, von Stedingk, Hans   +3 more
core   +3 more sources

Small Intestinal Permeability and Gut-Transit Time Determined with Low and High Molecular Weight Fluorescein Isothiocyanate-Dextrans in C3H Mice

Nutrients, 2018
Protocols for intestinal permeability measurements in mice using 4-kDa fluorescein isothiocyanate-conjugated (FITC) dextran differ considerably among laboratories on the blood-sampling time.
Anni Woting, M. Blaut
semanticscholar   +1 more source

Friedel–Crafts-type reaction of pyrene with diethyl 1-(isothiocyanato)alkylphosphonates. Efficient synthesis of highly fluorescent diethyl 1-(pyrene-1-carboxamido)alkylphosphonates and 1-(pyrene-1-carboxamido)methylphosphonic acid

Beilstein Journal of Organic Chemistry, 2015
Friedel–Crafts-type reaction of pyrene with diethyl 1-(isothiocyanato)alkylphosphonates promoted by trifluoromethanosulfonic acid afforded diethyl 1-(pyrene-1-carbothioamido)alkylphosphonates in 83–94% yield.
Anna Wrona-Piotrowicz, Janusz Zakrzewski, Anna Gajda, Tadeusz Gajda, Anna Makal, Arnaud Brosseau, Rémi Métivier   +6 more
doaj   +1 more source

How Glucosinolates Affect Generalist Lepidopteran Larvae: Growth, Development and Glucosinolate Metabolism

Frontiers in Plant Science, 2017
Multiple lepidopteran larvae feed successfully on plants containing glucosinolates despite the diverse array of toxic and deterrent breakdown products, such as isothiocyanates (ITCs), formed upon plant damage.
Verena Jeschke, Emily E. Kearney, Katharina Schramm, Grit Kunert, Anton Shekhov, Jonathan Gershenzon, Daniel G. Vassão   +6 more
doaj   +1 more source

The antibacterial properties of isothiocyanates

Microbiology, 2015
Isothiocyanates (ITCs) are natural plant products generated by the enzymic hydrolysis of glucosinolates found in Brassicaceae vegetables. These natural sulfur compounds and their dithiocarbamate conjugates have been previously evaluated for their anti-cancerous properties.
Dufour, Virginie, Stahl, Martin, Baysse, Christine   +2 more
openaire   +5 more sources

Anticancer properties of erucin, an H2S‐releasing isothiocyanate, on human pancreatic adenocarcinoma cells (AsPC‐1)

Phytotherapy Research, 2019
Plants of the Brassicaceae family are well‐known for containing the glucosinolate myrosinase system, which is able to release isothiocyanates after plant biotic and abiotic lesions.
V. Citi, E. Piragine, E. Pagnotta, L. Ugolini, L. di Cesare Mannelli, L. Testai, C. Ghelardini, L. Lazzeri, V. Calderone, A. Martelli   +9 more
semanticscholar   +1 more source

Isothiocyanates, Nitriles, and Epithionitriles from Glucosinolates Are Affected by Genotype and Developmental Stage in Brassica oleracea Varieties

Frontiers in Plant Science, 2017
Vegetables of the Brassica oleracea group, such as broccoli, cauliflower, and cabbage, play an important role for glucosinolate consumption in the human diet.
Franziska S. Hanschen, Monika Schreiner
doaj   +1 more source

Synthesis and biological evaluation of novel urea and thiourea derivatives of valacyclovir [PDF]

Journal of the Serbian Chemical Society, 2014
A series of novel urea and thiourea derivatives of valacyclovir were efficiently synthesized in high yields and evaluated their antiviral activity.
Katla Ramana Venkata, Syed Rasheed, Golla Madhava, Shaik Adam, Chamarthi Raju Naga   +4 more
doaj   +1 more source