Results 181 to 190 of about 6,327 (231)

L’hypothèse de Whorf s’applique-t-elle à la philosophie? Brève réflexion sur les heurs et malheurs du rapport de la langue à la culture avec la philosophie comme toile de fond [PDF]

, 2001
Duval, Roch
core   +1 more source

Extração de antocianinas de resíduo de jabuticaba (Myrciaria cauliflora) utilizando líquido pressurizado e fluido supercrítico : caracterização química, avaliação econômica e modelagem matemática

, 2013
Rodrigo N. Cavalcanti
openalex   +1 more source

Ultrasound-assisted extraction of anthocyanins and phenolics from jabuticaba (Myrciaria cauliflora) peel: kinetics and mathematical modeling. [PDF]

J Food Sci Technol, 2020
Fernandes FAN, Fonteles TV, Rodrigues S, de Brito ES, Tiwari BK.   +4 more
europepmc   +1 more source

Prebiotic Potential of Dietary Polyphenols in Colorectal Cancer Immunomodulation. [PDF]

Foods
Sreenesh B, Varghese E, Kubatka P, Samuel SM, Büsselberg D.   +4 more
europepmc   +1 more source

Anastrepha species (Diptera: Tephritidae), their hosts and parasitoids in the extreme north of Brazil. [PDF]

, 2017
ADAIME, R., LIMA, C. R., MARSARO JÚNIOR, A. L., PEREIRA, P. R. V. da S., RONCHI-TELES, B.   +4 more
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Proximate composition, minerals profile, and predominant sugars by ion chromatograph along the physiological development of jabuticaba var. Pingo de mel [PDF]

, 2018
Lismaíra Gonçalves Caixeta Garcia, Flávio Alves da Silva, Eduardo Ramirez Asquieri, Eduardo Valério de Barros Vilas Boas, Felipe Iwagaki Braga Ogando, Cláudio Lima de Aguiar, Clarissa Damiani   +6 more
openalex   +1 more source

Recent Advances in the Application Technologies of Surface Coatings for Fruits. [PDF]

Foods
Dai L, Luo D, Li C, Chen Y.
europepmc   +1 more source

Elaboration and acceptability of restructured hams added with jabuticaba skin [PDF]

, 2016
Ana Paula de Carvalho Alves, Tamara Rezende Marques, Thaís Cristina Lima de Carvalho, Ana Carla Marques Pinheiro, Eduardo Mendes Ramos, Angelita Duarte Corrêa   +5 more
openalex   +1 more source

Untapped Potential of Side Stream Products from the Industrial Processing of Fruits: The Biosorption of Anthocyanins on Raspberry Seeds. [PDF]

Foods
Dabić Zagorac D, Sredojević M, Fotirić Akšić M, Ćirić I, Rabrenović B, Pećinar IM, Natić M.   +6 more
europepmc   +1 more source

Caracterização química de frutas nativas vermelhas: araçá vermelho, cereja-do rio-grande, pitanga e jabuticaba. [PDF]

, 2014
MUNHOZ, P. C., PEREIRA, E., SANTOS, D. C. dos, SCHIAVON, M. V., VIZZOTTO, M.   +4 more
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