Size-Fractionated Net Primary Production Distribution and Its Environmental Control in the East China Sea During Winter. [PDF]
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Exploring the Global and Regional Factors Influencing the Density of <i>Trachurus japonicus</i> in the South China Sea. [PDF]
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A novel ddPCR™ assay for eDNA detection and quantification of Greater Amberjack Seriola dumerilli and three congeners in US waters: challenges and application to fisheries independent surveys. [PDF]
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Comparing feces collection methods for evaluating the apparent digestibility coefficient of brewers' spent yeast in juvenile Atlantic salmon (Salmo salar). [PDF]
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A Potential Role of Natural Bioactive Compounds Found in Food in the Prevention of Idiopathic Parkinson's Disease. [PDF]
Huenchuguala S, Segura-Aguilar J.
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Climate Change Influences via Species Distribution Shifts and Century-Scale Warming in an End-To-End California Current Ecosystem Model. [PDF]
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An updated end-to-end ecosystem model of the Northern California Current reflecting ecosystem changes due to recent marine heatwaves. [PDF]
Gomes DGE +12 more
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Peroxidation of Lipids of Jack Mackerel During Cooking,Processing and Storage.
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Insight on population structure of chilean jack mackerel (Trachurus murphyi)
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Application of GIS in the jack mackerel yield data analysis
2012 International Conference on Computer Science and Information Processing (CSIP), 2012With the development of offshore fishing techniques, fishing intensity increased gradually. The fishery centers of tuna, squid, jack mackerel and other economic fish species are changing rapidly. In order to grasp the fishery center of time and space, and learn the latest changes in fishery resources, in this study, the Chilean jack mackerel yield data
null Zhang Shengmao, null Zhang Heng
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