Results 71 to 80 of about 17,185 (217)
Aquatic Living Resources, 2019 This work provides for the first time a description of the reproductive biology of Trachurus picturatus in Portuguese continental waters (between 41° 49′ and 36° 57′ latitude North).
Costa Ana Maria
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The Northern Anchovy reduction fishery for the 1978-79 through 1981-82 seasons [PDF]
, 1985 Nearly 49,000 metric tons (MT) of anchovies were taken during the 1978-79 season, followed by 32,390 MT in 1979-80, 60,678 MT in 1980-81 and 45,150 MT in 1981-82. A total of 14,076 fish was sampled during the four seasons for age, length and sex.
Read, Robert B., Sunada, John S.
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Food Frontiers, Volume 6, Issue 5, Page 2081-2107, September 2025.The article examines the phytochemistry, pharmacology, and food science applications of essential oils and extracts from Ocimum species (basil). It covers diverse extraction methods like hydrodistillation and microwave‐assisted extraction while discussing pharmacological benefits.
Oberdan Oliveira Ferreira +13 more
wiley +1 more source
Foods, 2020 Overfishing is increasing over time, and according to FAO (Food and Agriculture Organization), about one third of the world’s fish stocks are now overfished.
Frederica Silva +10 more
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Environmental DNA preserved in marine sediment for detecting jellyfish blooms after a tsunami
Scientific Reports, 2021 Environmental DNA (eDNA) can be a powerful tool for detecting the distribution and abundance of target species. This study aimed to test the longevity of eDNA in marine sediment through a tank experiment and to use this information to reconstruct past ...
Mizuki Ogata +7 more
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Morphological differences between cultivated and wild jack mackerel Trachurus japonicus.
NIPPON SUISAN GAKKAISHI, 1987 Morphological differences between the cultivated and the wild Japanese jack mackerel, Trachurus japonicus are examined as a part of obtaining knowledge on the degree of the intra-specific variation of T. japonicus and in order to find out what kind of morphological variations appear under the cultivated condition.
Yusuke Suda, Makoto Shimizu, Yukio Nose
openaire +2 more sources
Marine Ecology, Volume 46, Issue 5, September/October 2025.ABSTRACT The northern Humboldt Current System (nHCS) has high environmental variability that impacts key demographic and community‐scale processes. Understanding the role and ecological implications of these interannual or long‐term events is crucial in describing the dynamics of the nHCS community. Using catch data from pelagic assessment surveys from
Paola Galloso +3 more
wiley +1 more source
Food habits and dietary variability of pelagic nekton off Oregon and Washington, 1979-1984 [PDF]
, 1987 The food habits of 20 species of pelagic nekton were investigated from collections made with small-mesh purse seines from 1979-84 off Washington and Oregon. Four species (spiny dogfish, Squalus acanthias; soupfin shark, Galeorhinus zyopterus; blue shark,
Brodeur, Richard D. +2 more
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Food Science &Nutrition, Volume 13, Issue 8, August 2025.Based on the findings of this study, the best protein quality related to N. japonicus with an EAA index of 75.92. P. indicus has the best lipid quality due to the high ratio of ω‐3/ω‐6 (1.68) and PI (7.02). The abundant trace elements in all five fish species, K, Ca, Fe, and Zn, as well as these fish species, have good nutritional quality based on Na/K
Behrooz Mohammadzadeh, Javad Feizy
wiley +1 more source
Southern California marine sport fishing from privately-owned boats: catch and effort for July-September 1981 [PDF]
, 1982 The catch landed and effort expended by private-boat sport fishermen were studied in southern California between July and September 1981, in order to determine the impact of one segment of the sport fishery on local marine resources.
Racine, Denyse
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