Se ha realizado un estudio de los Riesgos Laborales existentes en la Industria Cárnica, tanto de los riesgos de seguridad, como de los riesgos biológicos.
Ferrer Bernat, Carmen
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Prevalence of, and Factors Associated With, Symptoms of Anxiety and Depression in Young Adults With a Symptomatic Knee After ACL Reconstruction: Results from the SUPER-Knee study. [PDF]
Grover HJA +8 more
europepmc +1 more source
A Little Bird Told Me… Nutri-Score Panoramas from a Flight over Europe, Connecting Science and Society. [PDF]
Stiletto A, Cei L, Trestini S.
europepmc +1 more source
Adolescent circadian sleep health: a review of multimodal assessment strategies and clinical implications. [PDF]
Jex JM +6 more
europepmc +1 more source
Evidence for Digital Health Tools Designed to Support the Triage of Musculoskeletal Conditions in Primary, Urgent, and Emergency Care Settings: Scoping Review. [PDF]
Truong LK +12 more
europepmc +1 more source
[Intake of processed meats by Costa Rican women: effect of socioeconomic status]. [PDF]
Santamaría-Ulloa C, Bekelman TA.
europepmc +1 more source
Nitrosyl-Heme and Heme Iron Intake from Processed Meats in Subjects from the EPIC-Spain Cohort. [PDF]
Rizzolo-Brime L +15 more
europepmc +1 more source
Impact of γ-rays Irradiation on Hybrid TiO2-SiO2 Sol-Gel Films Doped with RHODAMINE 6G. [PDF]
Royon M +10 more
europepmc +1 more source
THE DENOMINATIONS OF ORIGIN (DOP)AND PROTECTED GEOGRAPHICAL INDICATIONS (IGP) IN THE EUROPEAN UNION: CONSIDERATIONS ON THE REGIONAL OR AUTONOMOUS POLICIES ON QUALITY [PDF]
Gonzalez Blasco, Juan
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