Results 21 to 30 of about 7,084 (211)
Identification of olfactory receptor genes in the Japanese grenadier anchovy Coilia nasus [PDF]
Genes & Genomics, 2017 Olfaction is essential for fish to detect odorant elements in the environment and plays a critical role in navigating, locating food and detecting predators. Olfactory function is produced by the olfactory transduction pathway and is activated by olfactory receptors (ORs) through the binding of odorant elements.
Zhu, Guoli +4 more
openaire +2 more sources
Wandering behaviour prevents inter and intra oceanic speciation in a coastal pelagic fish [PDF]
, 2017 Small pelagic fishes have the ability to disperse over long distances and may present complex evolutionary histories. Here, Old World Anchovies (OWA) were used as a model system to understand genetic patterns and connectivity of fish between the Atlantic
A Magoulas +51 more
core +2 more sources
Carotenoid Pigments of Japanese Anchovy
NIPPON SUISAN GAKKAISHI, 1973 The major carotenoid pigment obtained from skin of japanese anchovy has been designated as anchovyxanthin. The present investigation, however, revealed the identity of anchovyxanthin with authentic zeaxanthin by direct comparison of their chemical and physical properties.
Takao MATSUNO +2 more
openaire +2 more sources
«Wrong fish» or wrong hypotheses: what happens to nekton of the Pacific waters at Kuril Islands?
Известия ТИНРО, 2021 A phenomenon of undulating fluctuations of nekton abundance in the Kuroshio system is discussed on example of japanese sardine Sardinops melanostictus, as the most abundant and the most fluctuating species.
V. P. Shuntov, O. A. Ivanov
doaj +1 more source
Journal of Marine Science and Engineering, 2023 Japanese anchovy (Engraulis japonicus) is an economically important species found in the coastal waters of the northwestern Pacific Ocean. To conduct effective acoustic surveys on the spawning or fishing grounds of this species, the target strength (TS ...
Hansoo Kim +4 more
doaj +1 more source
Swimming angle and target strength of larval Japanese anchovy (Engraulis japonicus) [PDF]
Fisheries Science, 2011 The swimming angle of larval Japanese anchovy (Engraulis japonicus) was measured in a tank, and target strength (TS) was calculated using a theoretical scattering model. The mean swimming angle was 12.8° (SD ±22.1). Increased speeds of flow led to increased mean swimming angles.
Yusuke Ito +6 more
openaire +1 more source
Sargassum horneri C. Agardh space capacity estimation reveals that thallus surface area varies with wet weight. [PDF]
PLoS ONE, 2018 Sargassum horneri C. Agardh is an important commercial edible seaweed species in east Asia. Benthic beds and floating rafts in coastal areas make excellent habitats for marine organisms to feed, hide, and spawn.
Min Xu, Shuji Sasa, Teruhisa Komatsu
doaj +1 more source
Predator-specific growth-selective predation on larval Japanese anchovy Engraulis japonicus [PDF]
Marine Ecology Progress Series, 2007 Predator-specific growth-selective predation on larval Japanese anchovy Engraulis japonicus was demonstrated by comparing growth rates between the larvae ingested by predators and the larvae from the corresponding original populations through otolith microstructure analysis, based on original data and reanalyzed data from previous studies.
A Takasuka, I Aoki, Y Oozeki
openaire +1 more source
Frontiers in Marine Science, 2020 The Min River Estuary and its adjacent waters, connecting to the East China Sea, is one of the most important fishing grounds in Fujian Province, southern China; however, stock assessments have not yet been conducted.
Lan-lan Zhang +5 more
doaj +1 more source
Fishes, 2022 The reproduction and early growth of fish are essential elements that affect recruitment and provide breakthrough points for understanding population fluctuations.
Qinghuan Zhu +7 more
doaj +1 more source