Results 71 to 80 of about 9,031 (202)
PICES Press, Vol. 18, No. 2, Summer 2010 [PDF]
•The 2010 Inter-sessional Science Board Meeting: A Note from the Science Board Chairman (pp. 1-3) •2010 Symposium on “Effects of Climate Change on Fish and Fisheries” (pp.
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Effect Differences of Omega‐3 Fatty Acids From Plant Oil and Fish Oil on Human Health
Omega‐3 fatty acids in plant oil is no less than fish oil on human health. ALA in plant oil takes directly healthy effects without conversion to DHA and EPA. Plant oil can be substitutes for fish oil to support partial ω‐3 fatty acids. For people who cannot afford fish oil, plant oil is also good for public health.
Mengxue Fang +3 more
wiley +1 more source
Novel species‐specific eDNA qPCR assay for endangered Hong Kong Grouper (Epinephelus akaara) reveals low shedding rates and rapid decay. Rare, trace detections across Hong Kong waters confirm population rarity, demonstrating eDNA as a powerful non‐invasive tool for monitoring threatened marine fishes. ABSTRACT The Hong Kong Grouper (Epinephelus akaara)
Arthur Chung +2 more
wiley +1 more source
PICES Climate Change and Carrying Capacity Workshop on the Development of Cooperative Research in Coastal Regions of the North Pacific, October 17-18, 1997, Pusan, Republic of Korea [PDF]
(PDF contains 53 ...
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By lowering oxidative stress and lens protein aggregation, nutraceuticals enriched with antioxidants may reduce the development of senile cataracts, demonstrating their potential as supplemental, non‐pharmacological cataract preventive methods. ABSTRACT This review explores the emerging evidence to accommodate the developing requirement of non ...
Moubani Dutta +2 more
wiley +1 more source
Abstract Aims This study investigated the long‐term effects of a multidomain intervention on cognition and metabolic control in patients with type 2 diabetes and mild cognitive impairment (MCI). Materials and methods Outpatients aged 70–85 years were randomized to an 18‐month multidomain intervention (comprising metabolic/vascular risk management ...
Taiki Sugimoto +16 more
wiley +1 more source
ABSTRACT The Japanese sardine, Sardinops melanostictus, is a major fishery resource in the Sea of Japan (SOJ) and East China Sea (ECS); however, recent research on suitable habitats and migration patterns of this fish in these seas is lacking. We aimed to identify the oceanographic conditions (temperature, chlorophyll‐a concentration, and sea surface ...
Taketoshi Kodama +3 more
wiley +1 more source
Present status and potentials of inshore and offshore pelagic fisheries in the capture and processing industries of Nigeria [PDF]
Apart from activities of some foreign-based vessels, commercial exploitation of pelagic fishery resources in Nigeria has been limited to inland and inshore waters.
Marcus, O.
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ABSTRACT The waters surrounding Korea are an economically–ecologically important region due to their high fishery productivity and role as seasonal migratory routes for the spawning and growth of commercially valuable species. We evaluated temporal changes in dominant fisheries species in encompassing large marine ecosystem (LME) areas 47, 48, and 50 ...
Kyunghwan Lee, Myeong‐Taek Kwak
wiley +1 more source
The Japanese sardine (Sardinops sagax melanostictus) is a small pelagic fish found in the Sea of Japan, the marginal sea of the western North Pacific. It is an important species for regional fisheries, but their dispersal and migration patterns during ...
Tomoya Aono +12 more
doaj +1 more source

