Results 81 to 90 of about 115,692 (153)
Pengaruh perbedaan konsentrasi karagenan terhadap karakteristik fisikokimia dan organoleptik jelly drink edamame-melon [PDF]
, 2018 Edamame (Glycine max (L.) Merrill) merupakan jenis tanaman yang bentuknya hampir sama dengan tanaman kacang kedelai putih, namun edamame memiliki ukuran yang lebih besar.
Hariyanto, Devina
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Addiction, EarlyView.Abstract Background & Aims There are few effective treatments for methamphetamine use disorder, despite increasing global demand. Here, we assessed the safety and feasibility of outpatient psilocybin‐assisted psychotherapy for methamphetamine use disorder. Design Single arm, open label pilot study.
Elizabeth Knock +8 more
wiley +1 more source
Development of a functional oatmeal jelly formulation
Новые технологииIntroduction. Currently, the production of functional beverages that improve physiological processes in the body and boost immunity is becoming increasingly popular. They are intended for all population groups and are recommended for daily nutrition.
T. B. Kolotiy +3 more
doaj +1 more source
Viksositas dan sifat kimia jelly drink bio yogurt dalam bentuk granul selama penyimpanan
, 2007 Yogurt is a milk fermented product that is now very commonly consumed. Probiotic yogurt or bio yogurt, is yogurt enriched with probiotic bacteria Lactobacillus acidophillus and Bifidobacterium bifidum. Bio yogurt is categorized as functional food because
Dirgantara, Ellan
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Pengaruh Penambahan Kulit Melinjo Kering dan Karagenan Terhadap Sifat Sensoris Jelly Drink [PDF]
, 2020 PengaruhPenambahanKulitMelinjoKeringdanKaragenanTerhadapSensorisJelly Drink, YustyaFahrudin, Nim B32171585, Tahun 2020, 41 hlm, TeknologiPertanian, PoliteknikNegriJember, MuliaWinirsyaApriliyanti, S.TP, M.P (Pembimbing).
Fahrudin, Yustya
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Community Dentistry and Oral Epidemiology, EarlyView.ABSTRACT Objectives To examine the influence of screen time and behavioural pathways on the incidence of dental caries and oral health‐related quality of life (OHRQoL) among adolescents living in deprived neighbourhoods. Methods A 2‐year prospective cohort study involving 323 12‐year‐old adolescents enrolled in public schools was conducted in the East ...
Iana Nogueira Rego +3 more
wiley +1 more source
Jurnal Pangan dan Agroindustri, 2014 Kanker adalah penyakit non infeksi nomor 5 penyebab kematian di Indonesia setelah penyakit kardiovaskuler, infeksi, pernafasan, dan pencernaan. Salah satu tanaman adalah sangat ampuh untuk mengatasi kanker adalah tanaman Sirsak (Graviola).
Gilang Satrio Wicaksono, Elok Zubaidah
doaj
Analisa kelayakan finansial pembuatan ”Jelly Drink” Mangga Podang Skala Industri Kecil [PDF]
, 2008 Jumlah produksi mangga podang cukup melimpah, yaitu sebesar 3.577,11 ton dengan produktivitas 0,61 kw/pohon. Dari segi gizi mangga podang mengandung kadar gula sebesar 13,95 oBrix, kadar asam 0,088% dan vitamin C 5,331 mg/100 g.
EkaEndahPuspita
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Pengaruh perbedaan konsentrasi karagenan terhadap karakteristik fisikokimia dan organoleptik jelly drink sirsak-buah naga merah [PDF]
, 2021 Jelly drink merupakan produk minuman yang berbentuk gel dan memiliki karakteristik berupa cairan kental yang konsisten dengan kadar air tinggi dan saat dihisap bentuk gelnya masih terasa dimulut.
Putra, Toni Haneka
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The Complex World of Toothpaste Diversity, Meeting Patient Clinical Needs. An Umbrella Review
International Journal of Dental Hygiene, EarlyView.ABSTRACT Background Amidst numerous recent advancements in toothpaste formulations and active ingredients, some clinicians may believe all toothpastes are similar despite differences in their active ingredients and corresponding clinical application.
Jeanie Suvan, Crystal Marruganti
wiley +1 more source