Diplodia seriata, cause of black fruit rot in organically grown apples in Holland, Belgium and Northern Germany [PDF]
, 2008 A fruit rot resembling Gloeosporium infections but appearing on fruits prior to harvest was noticed in organic apple orchards in Holland, Belgium and Northern Germany in 2007. Infections were most commonly observed on ‘Elstar’, but other cultivars were
Maxin, Peter +2 more
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Journal of Horticultural Research, 2017 The growth of fruits was evaluated during three growing seasons on four apple cultivars ‘Angold’, ‘Jonagold’, ‘Rubinola’ and ‘Topaz’. The follow-up period was defined by the start of flowering, the date of attaining of T-stage by fruitlets and the start ...
Blažek Jan, Pištěková Ivana
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Consumer preference for apples: the role of attributes influencing the choice and consumption
International Journal of Horticultural Science, 2009 Consumers consider good quality fruits to be those that look good, are firm and offer good flavour and nutritive value. Nowadays, consumers are, however, increasingly interested in food qualities which cannot be discovered by looking, tasting or ...
J. Racskó +5 more
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Susceptibility to Apple Scab, Nectria Cancer and Powdery Mildew of Different Unsprayed Apple Varieties [PDF]
, 2004 Twentyfive apple varieties were evaluated for Apple scab (Venturia inaqualis), Nectria canker (Nectria galligena) and Powdery mildew (Podosphaera leucotricha) for 4 to 7 years. The trees were grown unsprayed.
Kühn, Birka Falk
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Agricultural Science, 2015 The consumption of plastic substances, involved in the maturation-senescence processes of apple fruits during the postharvest period can be slowed down only by applying cold.
CHIHAI Marcela , BUJOREANU Nicolae
doaj
Organic fruit production in Denmark [PDF]
, 2000 Organic agriculture covers app. 6% of the Danish agricultural land. There are app. 200 fruit- and berry growers, totally they grow app. 350 ha, which are 5 percent of the total Danish area grown with fruit and berries.
Korsgaard, Mrs Maren +1 more
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Enhancement of degradation of fallen apple leaves [PDF]
, 2006 Leaves from organic apple trees were dipped with different organic materials and leaves were placed on the orchard floor in autumn. Leaf area and the amount of ascospores of Venturia inaequalis were measured in spring.
Heijne, Dr. Ir. B., Jong, Ir. P.F. de
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Unveiling Apple Diversity: The Quality of Juice Produced from Old vs. Commercial Apple Cultivars. [PDF]
Plants (Basel), 2023 Lončarić A +10 more
europepmc +1 more source
Vol. 12, No. 15, Sep. 22, 2006: Illinois Fruit and Vegetable News [PDF]
, 2006 published or submitted for publicationnot peer ...
Weinzierl, Rick
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Effects of the inoculation with arbuscular mycorrhizal (AM) fungus of the genus Glomus on growth and leaf mineral concentrations of grapevine (Vitis vinifera cv. Cabernet Sauvignon) [PDF]
, 2007 The effects of root inoculation with mycorrhizal fungi (genus Glomus) on growth and leaf mineral concentrations of grapevine (Vitis vinifera cv. Cabernet Sauvignon) were studied under the growth conditions of Central Chile.
von Bennewitz Alvarez, Eduardo
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