Results 121 to 130 of about 17,437 (283)

Beyond mammals: the evolution of chewing and other forms of oropharyngeal food processing in vertebrates

Biological Reviews, EarlyView.
ABSTRACT Oropharyngeal food processing exhibits a remarkable diversity among vertebrates, reflecting the evolution of specialised ‘processing centres’ associated with the mandibular, hyoid, and branchial arches. Although studies have detailed various food‐processing strategies and mechanisms across vertebrates, a coherent and comprehensive terminology ...
Daniel Schwarz, Maja Mielke, Stephan Handschuh, Anthony Herrel, Patrick Lemell, Léa Da Cunha, Nicolai Konow   +6 more
wiley   +1 more source

Environmental Sustainability in Wineries: How Contingency Factors and Environmental Management Accounting Tools Influence Environmental Performance?

Business Strategy and the Environment, EarlyView.
ABSTRACT How do wineries design sustainability practices and use environmental management accounting (EMA)? This study addresses that question by analyzing the influence of contingency factors on the adoption of sustainability practices and the use of EMA tools to improve the environmental performance of wineries. The research was carried out through a
Andréia Cittadin, Fabricia Silva da Rosa, Januario Monteiro   +2 more
wiley   +1 more source

How do Alternative Pressures Affect the Accuracy of the Pressed Juice Percentage (PJP) at Predicting Consumer Juiciness Rating?

, 2016
M. M. Kline, A. K. Wilfong, K. V. McKillip, J. M. Gonzalez, T. A. Houser, E. A. Boyle, John A. Unruh, T. G. O’Quinn   +7 more
openalex   +2 more sources

Rising Strong: Cultivating Resilience in Edible City Entrepreneurship. Insights Into the Landscape of Urban Food Initiatives

Business Strategy and the Environment, EarlyView.
ABSTRACT In response to growing global challenges, this study explores how social entrepreneurship within the Edible City movement contributes to building resilient, sustainable, and equitable urban food systems. Drawing on semistructured interviews with over 70 stakeholders across five cities—Berlin, Andernach, Oslo, Rotterdam, and Havana—we ...
Ina Säumel, Stephanie Ligan, Alice Bischof, Edi Emilov Ivanov, Laura Martinez‐Izquierdo, Sara Noémie Plassnig, Marisa Pettit   +6 more
wiley   +1 more source

Needle-free injection enhancement of beef strip loins with phosphate and salt has potential to improve yield, tenderness, and juiciness but harm texture and flavor

, 2010
B.A. Crow, Michael E. Dikeman, Ava Ray, T. A. Houser, J.P. Grobbel, Larry C. Hollis, Randall K. Phebus   +6 more
openalex   +2 more sources

Juicy beetle and other stories [PDF]

, 1995
S. J. Simpson
openalex   +1 more source

Impaired healing following implant placement surgery: A case report of a modern‐day manifestation of scurvy

Clinical Advances in Periodontics, EarlyView.
Abstract Background Delayed wound healing following implant placement surgery is an uncommon complication, usually attributed to systemic (smoking and alcohol), local (severely inflamed tissues), or technical (poor suturing) factors. However, delayed wound healing after implant placement caused by severe hypovitaminosis C has not been previously ...
Gregor‐Georg Zafiropoulos, Gerald Kolb, Dimitris N. Tatakis   +2 more
wiley   +1 more source

Economic Analysis of Increased Levels of Intramuscular Fat in Pork: Producer and Industry Opportunities [PDF]

Ultrasound technology is available for accurately measuring intramuscular fat (IMF) in live pigs. This report provides information on the costs for pig producers and processors to implement this technology and what consumers are willing to pay for pork ...
Baas, Thomas J., Fedler, Chris, Hanson, Kathy, Ibarburu, Maro A., Kliebenstein, James B., Lawrence, John D., Prusa, Kenneth, Wilson, Doyle   +7 more
core   +1 more source

Parameters for apple quality: and an outline for a new quality concept - part 1 report [PDF]

, 2001
In real life it is hard to distinguish between the two life processes, growth and differentiation. We cannot expect one measured parameter to represent only one aspect of vital quality.
Bloksma, Joke, Huber, Machteld, Northolt, Martin   +2 more
core  

Adsorption of 5G blue reactive dye using passion fruit pomace: Kinetics, ANN modelling, and process optimization

The Canadian Journal of Chemical Engineering, EarlyView.
Combination of ANN modelling and process optimization to achieve the maximum % dye removal. Abstract The present work reports on the use of artificial neural networks to predict the adsorption of 5G blue reactive dye (5GBRD) on yellow passion fruit pomace in a fixed‐bed process and the % dye removal optimization.
Maraísa Lopes de Menezes, Gracielle Johann, Nehemias Curvelo Pereira   +2 more
wiley   +1 more source