Results 181 to 190 of about 14,446 (234)
Some of the next articles are maybe not open access.
The Journal of the East Africa and Uganda Natural History Society, 1919
(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
openaire +1 more source
(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
openaire +1 more source
Food Chemistry, 2016
The interest in Ziziphus jujube is growing because it is an excellent source of nutrients and phytochemicals, and can contribute to a healthy diet. Nutritional compounds (phenolic compounds and L-ascorbic acid), and antioxidant capacity of 4 Spanish jujube cultivars were studied.
Aneta Wojdyło +3 more
openaire +2 more sources
The interest in Ziziphus jujube is growing because it is an excellent source of nutrients and phytochemicals, and can contribute to a healthy diet. Nutritional compounds (phenolic compounds and L-ascorbic acid), and antioxidant capacity of 4 Spanish jujube cultivars were studied.
Aneta Wojdyło +3 more
openaire +2 more sources
The Resistance of Jujube Trees to Jujube Witches’ Broom Disease in China
2019Chinese jujube is an important multi-purpose fruit tree in Asia. Jujube Witches’ Broom Disease (JWB), caused by phytoplasma, is the most destructive disease of Chinese jujube. Typical symptoms include witches’ broom, small leaves, phyllody and dense root suckers. This chapter focuses on the disease management using antibiotics and resistant germplasms.
Jin Zhao, Zhiguo Liu, Mengjun Liu
openaire +1 more source
1945
(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
openaire +1 more source
(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
openaire +1 more source
Artificial autopolyploidization in jujube
Scientia Horticulturae, 2023Mengjun Liu, Ping Liu
openaire +1 more source