Results 61 to 70 of about 1,185 (155)
Abstract Bacterial black spot (BBS) of mango, caused by the bacterium Xanthomonas citri pv. mangiferaeindicae, is an emerging disease affecting mango‐producing areas in Asia, Africa, Oceania, and the Americas. The disease spreads primarily through wind‐driven rain and farm implements, and its host range is limited, affecting mango, cashew, and pepper ...
Frederick Leo Sossah +11 more
wiley +1 more source
Update on chiral recognition mechanisms in separation science
The stereospecific analysis of chiral molecules is an important issue in many scientific fields. In separation sciences, this is achieved via the formation of transient diastereomeric complexes between a chiral selector and the selectand enantiomers driven by molecular interactions including electrostatic, ion‐dipole, dipole‐dipole, van der Waals or π ...
Gerhard K. E. Scriba
wiley +1 more source
Effects of Different Bactericides on Yellow Spot Disease of Pleurotus ostreatus
The yellow spot disease of Pleurotus ostreatus, caused by the bacterium Pseudomonas tolaasii, poses a threat to both the yield and quality of oyster mushrooms due to the limited availability of effective bactericides and the insufficient comprehensive ...
Yazhen Yuan +5 more
doaj +1 more source
Characterization of Xanthomonas euvesicatoria Strains Pathogens of Pepper in Serbia [PDF]
During spring and summer of 2008, 101 bacterial strains was isolated from the diseasedpepper leaves collected from different pepper growing areas in the Republic of Serbia.
Maja Ignjatov +5 more
doaj
The kac gene coding for KSM acetyltransferase cloned from kasugamycin (KSM)-producing Streptomyces kasugaensis MB273-C4 (Hirasawa et al., 1993 ; JP. A-05-23187) was investigated for its correlation with KSM-productivity. Genomic Southern hybridization analysis indicated that kac existed in the genome of all the KSM-producing Streptomyces strains tested,
Souichi Ikeno +4 more
openaire +2 more sources
Kasugamycin (KSM) is easily affected by photolysis, acid–base destruction, and oxidative decomposition in the natural environment, leading to its poor durability and low effective utilization rate, which affects its control effect on plant bacterial ...
Chunli Chen +8 more
doaj +1 more source
The efficacy of various bactericides for the control of fire blight (Erwinia amylovora) in pear flowers was tested. Bactericides were applied preventively one day before, or curatively one or three days after artificial inoculation with pathogen ...
J. Tsiantos, P. Psallidas
doaj +1 more source
Chitinase 3-like-1 is a therapeutic target that mediates the effects of aging in COVID-19
COVID-19 is caused by SARS-CoV-2 (SC2) and is more prevalent and severe in elderly and patients with comorbid diseases (CM). Because chitinase 3-like-1 (CHI3L1) is induced during aging and CM, the relationships between CHI3L1 and SC2 were investigated ...
Suchitra Kamle +14 more
doaj +1 more source
Unraveling the potency of new antibiotics for managing citrus canker of acid lime in Nepal
Citrus canker, caused by Xanthomonas citri pv. citri (Xcc), poses a significant threat to acid lime worldwide. Nepalese growers heavily use copper-based compounds, increasing the risk of resistant strains and soil accumulation.
Samikshya Nepal, Shishir Sharma
doaj +1 more source
Background rRNA adenine dimethyltransferases, represented by the Escherichia coli KsgA protein, are highly conserved phylogenetically and are generally not essential for growth.
Maurelli Anthony T, Binet Rachel
doaj +1 more source

