Results 171 to 180 of about 3,401 (210)

SCOBY-based, innovative, and sustainable production of gallic acid from sucrose towards multipurpose applications. [PDF]

Sci Rep
Medina S, Medrano-Padial C, Guillén S, Pérez-Través L, Pérez-Novas I, Periago P, García-Viguera C, Domínguez-Perles R.   +7 more
europepmc   +1 more source

Characterization of unique cryptic plasmids in Komagataeibacter europaeus

Characterization of unique cryptic plasmids in Komagataeibacter europaeus
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Komagataeibacter rhaeticus as an alternative bacteria for cellulose production [PDF]

Carbohydrate Polymers, 2016
A strain isolated from Kombucha tea was isolated and used as an alternative bacterium for the biosynthesis of bacterial cellulose (BC). In this study, BC generated by this novel bacterium was compared to Gluconacetobacter xylinus biosynthesized BC. Kinetic studies reveal that Komagataeibacter rhaeticus was a viable bacterium to produce BC according to ...
Junkal Gutierrez, Agnieszka Tercjak, Eliane Trovatti   +2 more
exaly   +4 more sources

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Synthesis of bacterial cellulose by Komagataeibacter rhaeticus MSCL 1463 on whey

3 Biotech, 2023
Production costs of bacterial cellulose (BC) can be reduced using alternative fermentation media, e. g., various agricultural by-products including whey. This study focuses on whey as an alternative growth medium for BC production by Komagataeibacter rhaeticus MSCL 1463.
Sergejs Kolesovs, Maija Ruklisha, Pavels Semjonovs   +2 more
openaire   +2 more sources

Bacterial cellulose production by Komagataeibacter hansenii using algae-based glucose

Environmental Science and Pollution Research, 2016
Bacterial cellulose (BC) is a homopolymer and it is distinguished from plant-based cellulose by its unique properties such as high purity, high crystallinity, high water-holding capacity, and good biocompatibility. Microalgae are unicellular, photosynthetic microorganisms and are known to have high protein, starch, and oil content.
Huma Kurtoglu, Uzyol, Melek Türker, Saçan   +1 more
openaire   +2 more sources

Cellulose synthesis by Komagataeibacter rhaeticus strain P 1463 isolated from Kombucha

Applied Microbiology and Biotechnology, 2016
Isolate B17 from Kombucha was estimated to be an efficient producer of bacterial cellulose (BC). The isolate was deposited under the number P 1463 and identified as Komagataeibacter rhaeticus by comparing a generated amplified fragment length polymorphism (AFLP™) DNA fingerprint against a reference database. Static cultivation of the K.
Pavels Semjonovs, Linda Rozenberga, Martins Sabovics   +2 more
exaly   +3 more sources

TEMPO-oxidized cellulose nanofibril film from nano-structured bacterial cellulose derived from the recently developed thermotolerant Komagataeibacter xylinus C30 and Komagataeibacter oboediens R37–9 strains

International Journal of Biological Macromolecules, 2020
Bacterial cellulose (BC), prepared from two recently developed thermotolerant bacterial strains (Komagataeibacter xylinus C30 and Komagataeibacter oboediens R37-9), were used as a raw material to synthesize nanofibril films. Field-emission scanning electron microscope (FE-SEM) observations confirmed the ultrafine nano-structure of BC pellicle (BCP ...
Korawit, Chitbanyong, Sawitree, Pisutpiched, Somwang, Khantayanuwong, Gunjana, Theeragool, Buapan, Puangsin   +4 more
openaire   +2 more sources

Physiology of Komagataeibacter spp. During Acetic Acid Fermentation

2016
Some species of the genus Komagataeibacter (formerly involved in genus Gluconacetobacter; see Chap. 1), known for their high acetic acid resistance, are involved in the industrial production of vinegar. Among acetic acid bacteria (AAB), the genus Acetobacter is mainly involved in surface static processes, where final acidities may reach a maximum range
François Barja, Cristina Andrés-Barrao, Ruben Ortega Pérez, Elena María Cabello, Marie-Louise Chappuis   +4 more
openaire   +1 more source