Results 61 to 70 of about 245,970 (198)
Diversity and Distributions, Volume 32, Issue 9, September 2026.ABSTRACT Aim Invasion‐driven changes in beta diversity (Δβ) are multifaceted (taxonomic, functional, and phylogenetic) and are comprised of three components (total beta diversity, replacement, and richness difference); therefore, they represent a nine‐dimensional phenomenon.
William K. Annis +4 more
wiley +1 more source
Ciência Florestal, 2002 An environmental concern in the kraft pulping is the odor caused by the reduced sulphur compounds.There are many simple equipments to detect on-line the total reduced sulphur (TRS), like the coulometric titrator.
Afonso Moura Moraes de +2 more
doaj
Estimation of energy efficiency of kraft pulp production with the exergy increment method
Известия высших учебных заведений: Проблемы энергетики, 2020 This article contains results of exergic analysis of kraft pulping flow chart. The results of exergic balances of main kraft pulping processes such as alkali recovery at recovery boilers, black liquor evaporation, chips cooking, lime decarbonation are ...
Р. V. Lukanin
doaj +1 more source
Adaptability in Innovation Management: A Meta‐Analysis
Journal of Product Innovation Management, Volume 43, Issue 5, Page 746-768, September 2026.ABSTRACT Academic Summary As firms navigate dynamic technological, market, and institutional environments, adaptability—and related notions such as flexibility and agility—have become central to innovation management. Yet, the literature is conceptually fragmented: multiple labels are applied with overlapping but inconsistent content, and few studies ...
Felix Hoch +4 more
wiley +1 more source
Global Market Assessment for Electric Cooking [PDF]
, 2021 Globally, approximately 2 billion people have access to some form of electricity but do not have access to clean cooking, the majority of which rely on the traditional use of biomass. Cooking with biomass leads to an estimated 3.8 million deaths per year
Coley, Will +4 more
core +1 more source
Utilization of Common Hazelnut (Corylus avellana L.) Prunings for Pulp Production
Drvna Industrija, 2016 For the purpose of this study, pulp and handseet were produced from common hazelnut (Coryllus avellana L.) wood by using Kraft methods. Chip/solution ratio was chosen as 1/5, cooking temperature was 170°C and time for reaching the maximum temperature was
Ayhan Gençer, Ufuk Özgül
doaj +1 more source
Acid Sulfite Pulping of Hemp: Effects of Processing Conditions on Lyocell Pulp Quality
Journal of Polymer Science, Volume 64, Issue 16, Page 3364-3381, 15 August 2026.Industrial hemp is emerging as a promising renewable source for next‐generation textile fibers. This study evaluates whether acid sulfite pulping can produce hemp‐based dissolving pulp suitable for lyocell manufacturing. While the process is historically linked to increased cellulose accessibility, it did not achieve the low lignin content and ...
Lelia Lawson +3 more
wiley +1 more source
Anhang Daten Dissertation Marcus Kraft
, 2023 Raw Data attachment of scientific research ...
Kraft, Marcus
core +1 more source
Efeito do teor de lignina da madeira de Eucalyptus globulus Labill. no desempenho da polpação kraft
Ciência Florestal, 2011 In this research, it was analyzed the lignin content effect of Eucalyptus globulus Labill. wood in kraft pulping optimization. Seventy-two laboratory cooking were made with wood chips obtained from six Eucalyptus globulus trees selected from a group of ...
Gabriel Valim Cardoso +5 more
doaj
Application of Alkaline Ionic Liquids in the Pretreatment Process of Eucalyptus Kraft Pulping
BioResources, 2016 In order to explore the potential application of green solvent ionic liquids (ILs) in the kraft pulping process, eucalyptus wood was pretreated by [Mmim]DMP before normal pulping.
Yi Hou +4 more
doaj +1 more source