Results 151 to 160 of about 52,716 (313)

Summer distribution and demography of Antarctic krill Euphausia superba Dana, 1850 (Euphausiacea) at the South Orkney Islands, 2011–2015 [PDF]

open access: hybrid, 2018
Bjørn A. Krafft   +9 more
openalex   +1 more source

Dietary antarctic krill improves antioxidant capacity, immunity and reduces lipid accumulation, insights from physiological and transcriptomic analysis of Plectropomus leopardus

open access: yesBMC Genomics
Background Due to its enormous biomass, Antarctic krill (Euphausia superba) plays a crucial role in the Antarctic Ocean ecosystem. In recent years, Antarctic krill has found extensive application in aquaculture, emerging as a sustainable source of ...
Mengya Wang   +8 more
doaj   +1 more source

Measurements of total scattering spectra from bocaccio (Sebastes paucispinis) [PDF]

open access: yes, 2007
Marine sportfishing in southern California is a huge industry with annual revenues totaling many billions of dollars. However, the stocks of lingcod and six rockfish species have been declared overfished by the Pacific Fisheries Management Council.
Conti, Stephane G.   +3 more
core  

Environmental variability and krill abundance in the central California current: Implications for ecosystem monitoring [PDF]

open access: gold, 2023
Jeffrey G. Dorman   +7 more
openalex   +1 more source

No evidence for a decline in the density of Antarctic krill Euphausia superba Dana, 1850, in the Southwest Atlantic sector between 1976 and 2016 [PDF]

open access: hybrid, 2018
Martin J. Cox   +5 more
openalex   +1 more source

Buttermilk and Krill Oil Phospholipids Improve Hippocampal Insulin Resistance and Synaptic Signaling in Aged Rats

open access: green, 2018
João Tomé‐Carneiro   +12 more
openalex   +2 more sources

Rich microbial and depolymerising diversity in Antarctic krill gut

open access: yesMicrobiology Spectrum
With almost a quadrillion individuals, the Antarctic krill processes five million tons of organic carbon every day during austral summer. This high carbon flux requires a broad range of hydrolytic enzymes to decompose the diverse food-derived biopolymers.
Lars Möller   +6 more
doaj   +1 more source

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