Krill Oil Inhibits Cholesterol Synthesis and Stimulated Cholesterol Excretion in Hypercholesterolemic Rats [PDF]
Marine Drugs, 2022 The present study aimed to investigate the antihypercholesterolemic effects of krill oil supplementation in high-cholesterol diet-induced hypercholesterolemic rats, and the mechanisms underlying these effects.
Ok-Kyung Kim +8 more
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Krill oil supplementation in vivo promotes increased fuel metabolism and protein synthesis in cultured human skeletal muscle cells [PDF]
Frontiers in NutritionIntroductionKrill oil is a dietary supplement derived from Antarctic krill; a small crustacean found in the ocean. Krill oil is a rich source of omega-3 fatty acids, specifically eicosapentaenoic acid and docosahexaenoic acid, as well as the antioxidant ...
Parmeshwar B. Katare +14 more
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Differential effects of krill oil and fish oil on the hepatic transcriptome in mice [PDF]
Frontiers in Genetics, 2011 Dietary supplementation with ω-3 polyunsaturated fatty acids (ω-3 PUFAs), specifically the fatty acids docosahexaenoic acid (DHA; 22:6 ω-3) and eicosapentaenoic acid (EPA; 20:5 ω-3), is known to have beneficial health effects including improvements in ...
Lena eBurri +4 more
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Krill oil treatment ameliorates lipid metabolism imbalance in chronic unpredicted mild stress-induced depression-like behavior in mice [PDF]
Frontiers in Cell and Developmental Biology, 2023 The pathology of depression involves various factors including the interaction between genes and the environment. The deficiency of n-3 polyunsaturated fatty acids (n-3 PUFAs) in the brain and depressive symptoms are closely related.
Hao Zhang +7 more
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Do the effects of krill oil supplementation on skeletal muscle function and size in older adults differ by sex, age or BMI: A secondary analysis of a randomised controlled trial [PDF]
The Journal of Nutrition, Health and AgingThis study examined whether the effects of krill oil supplementation on muscle function and size differ by sex, age or BMI in healthy older adults. This was a secondary exploratory analysis of a previous randomised controlled trial.
Oliver Hayman +6 more
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Advances in Technologies for Highly Active Omega-3 Fatty Acids from Krill Oil: Clinical Applications
Marine Drugs, 2021 Euphausia superba, commonly known as krill, is a small marine crustacean from the Antarctic Ocean that plays an important role in the marine ecosystem, serving as feed for most fish.
Alessandro Colletti +5 more
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Preparation and Characterization of Microemulsions Based on Antarctic Krill Oil
Marine Drugs, 2020 Antarctic krill oil is high in nutritional value and has biological functions like anti-inflammation and hypolipidemic effects. But it has and unpleasant smell, and unsaturated fatty acids are prone to oxidative deterioration.
Jiawen Zhao +6 more
doaj +3 more sources
Comparison of Omega-3 polyunsaturated fatty acids bioavailability in fish oil and krill oil: Network Meta-analyses [PDF]
Food Chemistry: XBackground and Aims: Fish oil and krill oil are primary sources of Omega-3 polyunsaturated fatty acids (PUFAs), differing in their molecular forms and bioavailability. Understanding these differences can optimize their therapeutic use. This study aims to
Thi-Phuong-Thao Pham +12 more
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Enhanced bioavailability of a krill oil-based milk thistle extract formulation: in vitro and human studies [PDF]
Food & Nutrition ResearchBackground/Objectives: The milk thistle plant (Silybum marianum) is known for its hepatoprotective properties. However, the poor water solubility of silymarin limits its dissolution in the intestinal tract and restricts its bioavailability following oral
Karin Engelhart-Jentzsch +9 more
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Krill Oil and Its Bioactive Components as a Potential Therapy for Inflammatory Bowel Disease: Insights from In Vivo and In Vitro Studies [PDF]
BiomoleculesKrill oil is extracted from krill, a small crustacean in the Antarctic Ocean. It has received growing attention because of krill oil’s unique properties and diverse health benefits.
Yingying Liu +3 more
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