Results 11 to 20 of about 23,604 (280)

Insight into the Gel Properties of Antarctic Krill and Pacific White Shrimp Surimi Gels and the Feasibility of Polysaccharides as Texture Enhancers of Antarctic Krill Surimi Gels

open access: yesFoods, 2022
Antarctic krill is a potential and attractive resource for consumption. However, most Antarctic krill meat is used to produce primary products with low commercial value, with few highly processed products.
Shuang Li   +5 more
doaj   +2 more sources

Novel Ca-Chelating Peptides from Protein Hydrolysate of Antarctic Krill (Euphausia superba): Preparation, Characterization, and Calcium Absorption Efficiency in Caco-2 Cell Monolayer Model

open access: yesMarine Drugs, 2023
Antarctic krill (Euphausia superba) is the world’s largest resource of animal proteins and is thought to be a high-quality resource for future marine healthy foods and functional products.
Ming-Xue Ge   +5 more
semanticscholar   +1 more source

Evaluating change in the krill-based food web and developing solutions for the future sampling of krill [PDF]

open access: yes, 2021
The SCAR Krill Action Group (SKAG) provides a conduit for science to feed into the management of the Antarctic krill fishery, as well a more general forum to promote collaboration, help early career researchers, improve understanding of krill biology and
Kawaguchi, S.   +13 more
core   +1 more source

A surplus no more? Variation in krill availability impacts reproductive rates of Antarctic baleen whales

open access: yesGlobal Change Biology, 2023
The krill surplus hypothesis of unlimited prey resources available for Antarctic predators due to commercial whaling in the 20th century has remained largely untested since the 1970s.
L. Pallin   +16 more
semanticscholar   +1 more source

Organic or junk food? Microplastic contamination in Antarctic krill and salps

open access: yesRoyal Society Open Science, 2023
Microplastics (MP) have been reported in Southern Ocean (SO), where they are likely to encounter Antarctic zooplankton and enter pelagic food webs. Here we assess the presence of MP within Antarctic krill (Euphausia superba) and salps (Salpa thompsoni ...
Laura Wilkie Johnston   +3 more
semanticscholar   +1 more source

Distribution and biomass estimation of Antarctic krill (Euphausia superba) off the South Orkney Islands during 2011–2020

open access: yesICES Journal of Marine Science, 2023
Antarctic krill is a key species in the Southern Ocean and subject to the most extensive fishery in the Antarctic. The Norwegian Institute of Marine Research has conducted acoustic-trawl monitoring of krill off the South Orkneys annually since 2011 in ...
G. Skaret   +6 more
semanticscholar   +1 more source

The effect of krill oil supplementation on skeletal muscle function and size in older adults: A randomised controlled trial.

open access: yesClinical Nutrition, 2022
BACKGROUND & AIMS The aim of this study was to determine the effect of krill oil supplementation, on muscle function and size in healthy older adults. METHODS Men and women, aged above 65 years, with a BMI less than 35kg/m2, who participated in less ...
Saleh Alkhedhairi   +12 more
semanticscholar   +1 more source

Catch Pattern for Antarctic krill (Euphausia superba) of Different Commercial Trawls in Similar Times and Overlapping Fishing Grounds

open access: yesFrontiers in Marine Science, 2021
Antarctic krill (Euphausia superba) is harvested using different design midwater trawls. Knowing the selective properties between trawls is crucial information for the management of the krill resources.
Zhongqiu Wang   +13 more
doaj   +1 more source

chhzh123/Krill: Krill v1.0

open access: yes, 2021
Krill is an efficient graph system for processing concurrent graph jobs, which consists of a high-level compiler and a runtime system. Property buffer and its compiler are provided to easily manage the property data.
Hongzheng Chen
core   +1 more source

Winter condition, physiology, and growth potential of juvenile Antarctic krill

open access: yesFrontiers in Marine Science, 2022
In recent years, substantial efforts have been made to understand the implications of climate change on Antarctic krill, Euphausia superba, because of their pivotal role in the Southern Ocean food web and in biogeochemical cycling.
Kim S. Bernard   +2 more
doaj   +1 more source

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