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Nutrition (Burbank, Los Angeles County, Calif.), 2023
OBJECTIVES The global prevalence of obesity, a chronically trophic metabolic disease, has garnered significant attention. The aim of this study was to investigate L-arabinose, a unique functional sugar that improves insulin resistance and intestinal ...
Xiangfei Li +7 more
semanticscholar +1 more source
OBJECTIVES The global prevalence of obesity, a chronically trophic metabolic disease, has garnered significant attention. The aim of this study was to investigate L-arabinose, a unique functional sugar that improves insulin resistance and intestinal ...
Xiangfei Li +7 more
semanticscholar +1 more source
Journal of Agricultural and Food Chemistry, 2021
Gliadins are the main cause of wheat allergies, and the prevalence of gliadin allergy has increased in many countries. l-Arabinose, a kind of plant-specific five-carbon aldose, possesses beneficial effects on food allergy to gliadins.
Yu Wang +10 more
semanticscholar +1 more source
Gliadins are the main cause of wheat allergies, and the prevalence of gliadin allergy has increased in many countries. l-Arabinose, a kind of plant-specific five-carbon aldose, possesses beneficial effects on food allergy to gliadins.
Yu Wang +10 more
semanticscholar +1 more source
Food & Function, 2021
l-Arabinose is a kind of plant-specific five-carbon aldose with benefits in type 2 diabetes mellitus. It has been shown to have good properties in improving glucose homeostasis, but the underlying molecular mechanisms are still not clear.
Yu Wang +13 more
semanticscholar +1 more source
l-Arabinose is a kind of plant-specific five-carbon aldose with benefits in type 2 diabetes mellitus. It has been shown to have good properties in improving glucose homeostasis, but the underlying molecular mechanisms are still not clear.
Yu Wang +13 more
semanticscholar +1 more source
Enzyme and Microbial Technology, 2021
d-Tagatose, a potential low calorific substitute for sucrose, can be produced by bioconversion of d-galactose catalysed by l-arabinose isomerase. l-Arabinose isomerase from Shewanella sp.
Arun Jayaraman +3 more
semanticscholar +1 more source
d-Tagatose, a potential low calorific substitute for sucrose, can be produced by bioconversion of d-galactose catalysed by l-arabinose isomerase. l-Arabinose isomerase from Shewanella sp.
Arun Jayaraman +3 more
semanticscholar +1 more source
Crystal structure of bacterial L-arabinose 1-dehydrogenase in complex with L-arabinose and NADP+
Biochemical and Biophysical Research Communications, 2020L-Arabinose 1-dehydrogenase (AraDH) is responsible for the first step of the non-phosphorylative L-arabinose pathway from bacteria, and catalyzes the NAD(P)+-dependent oxidation of L-arabinose to L-arabinonolactone. This enzyme belongs to the so-called Gfo/Idh/MocA protein superfamily, but has a very poor phylogenetic relationship with other functional
Kentaroh Yoshiwara +2 more
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Regulation of the l-arabinose operon of Escherichia coli
Trends in Genetics, 2000 Over forty years of research on the L-arabinose operon of Escherichia coli have provided insights into the mechanism of positive regulation of gene activity. This research also discovered DNA looping and the mechanism by which the regulatory protein changes its DNA-binding properties in response to the presence of arabinose.
Robert Schleif
exaly +3 more sources
Metabolic Engineering
Rosavin is the characteristic component of Rhodiola rosea L., an important medicinal plant used widely in the world that has been reported to possess multiple biological activities.
Lijun Li, Moshi Liu, H. Bi, Tao Liu
semanticscholar +1 more source
Rosavin is the characteristic component of Rhodiola rosea L., an important medicinal plant used widely in the world that has been reported to possess multiple biological activities.
Lijun Li, Moshi Liu, H. Bi, Tao Liu
semanticscholar +1 more source
L‐arabinose transport and the L‐arabinose binding protein of escherichia coli
Journal of Supramolecular Structure, 1977AbstractThe active accumulation of L‐arabinose by arabinose induced cultures of Escherichia coli is mediated by 2 independent transport mechanisms. One, specified by the gene locus araE, is membrane bound and possesses a relatively “low affinity.” The other, specified in part by the genetic locus araF, contains as a functional component the L‐arabinose
openaire +2 more sources
Screening for L-Arabinose Fermenting Yeasts
1996Utilization of pentose sugars (D-xylose and L-arabinose) derived from hemicellulose is essential for the economic conversion of biomass to ethanol. Xylose-fermenting yeasts were discovered in the 1980s, but to date, no yeasts have been found that ferment L-arabinose to ethanol in significant quantities.
B S, Dien +3 more
openaire +2 more sources
FEMS yeast research, 2003
The fungal pathway for L-arabinose catabolism converts L-arabinose to D-xylulose 5-phosphate in five steps. The intermediates are, in this order: L-arabinitol, L-xylulose, xylitol and D-xylulose. Only some of the genes for the corresponding enzymes were known.
Richard, Peter +4 more
openaire +4 more sources
The fungal pathway for L-arabinose catabolism converts L-arabinose to D-xylulose 5-phosphate in five steps. The intermediates are, in this order: L-arabinitol, L-xylulose, xylitol and D-xylulose. Only some of the genes for the corresponding enzymes were known.
Richard, Peter +4 more
openaire +4 more sources