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Production of ethanol from L-arabinose by Saccharomyces cerevisiae containing a fungal L-arabinose pathway.

FEMS yeast research, 2003
The fungal pathway for L-arabinose catabolism converts L-arabinose to D-xylulose 5-phosphate in five steps. The intermediates are, in this order: L-arabinitol, L-xylulose, xylitol and D-xylulose. Only some of the genes for the corresponding enzymes were known.
Richard, Peter   +4 more
openaire   +4 more sources

Screening for L-Arabinose Fermenting Yeasts

1996
Utilization of pentose sugars (D-xylose and L-arabinose) derived from hemicellulose is essential for the economic conversion of biomass to ethanol. Xylose-fermenting yeasts were discovered in the 1980s, but to date, no yeasts have been found that ferment L-arabinose to ethanol in significant quantities.
B S, Dien   +3 more
openaire   +2 more sources

[106] l-Arabinose isomerase

1966
Publisher Summary This chapter discusses the determination of L-arabinose isomerase. L-arabinose isomerase activity is assayed spectrophotometrically at 30° using a standard spectrophotometer equipped with an absorbancy converter, automatic cuvette positioner, and recorder.
K. Yamanaka, W.A. Wood
openaire   +1 more source

l-Arabinose degradation pathway in the haloarchaeon Haloferax volcanii involves a novel type of l-arabinose dehydrogenase

Extremophiles, 2013
The pathway of L-arabinose degradation was studied in the haloarchaeon Haloferax volcanii. It is shown that L-arabinose is oxidatively degraded to α-ketoglutarate. During growth on L-arabinose, L-arabinose dehydrogenase (L-AraDH) was induced. The enzyme was purified as a 130 kDa homotetrameric protein catalyzing the oxidation of L-arabinose with both ...
Ulrike, Johnsen   +3 more
openaire   +2 more sources

Cloning of Two Genes (LAT1,2) Encoding Specific l-Arabinose Transporters of the l-Arabinose Fermenting Yeast Ambrosiozyma monospora

Applied Biochemistry and Biotechnology, 2011
We identified and characterized two genes, LAT1 and LAT2, which encode specific L: -arabinose transporters. The genes were identified in the L: -arabinose fermenting yeast Ambrosiozyma monospora. The yeast Saccharomyces cerevisiae had only very low L: -arabinose transport activity; however, when LAT1 or LAT2 was expressed, L: -arabinose transport was ...
Penttilä Merja   +2 more
openaire   +3 more sources

Candida arabinofermentans, a new L-arabinose fermenting yeast

Antonie van Leeuwenhoek, 1998
Candida arabinofermentans (type strain NRRL YB-2248, CBS 8468), a new yeast that ferments the pentose L-arabinose, is described. The three known strains of this new species were isolated from insect frass of pine and larch trees in the U.S. Phylogenetic analysis of nucleotide sequences from the D1/D2 domain of large subunit (26S) ribosomal DNA places C.
C P, Kurtzman, B S, Dien
openaire   +2 more sources

NEW SYNTHESIS OF L-FMAU FROM L-ARABINOSE

Nucleosides, Nucleotides and Nucleic Acids, 2002
A new synthesis of 2'-deoxy-2'-fluoro-5-methyl-beta-L-arabinofuranosyl uracil (13, L-FMAU) was achieved in 10 steps from L-arabinose.
Marcos L, Sznaidman   +2 more
openaire   +2 more sources

Biotechnological production of l-ribose from l-arabinose

Applied Microbiology and Biotechnology, 2009
L-Ribose is a rare and expensive sugar that can be used as a precursor for the production of L-nucleoside analogues, which are used as antiviral drugs. In this work, we describe a novel way of producing L-ribose from the readily available raw material L-arabinose.
Helanto, M.   +4 more
openaire   +3 more sources

Enantiospecific Synthesis of Polyoxamic Acid from L-Arabinose

Synthesis, 1989
Abstract Polyoxamic acid, 2-amino-2-deoxy-L-xylonic acid, is synthetized by thiophenoxide opening of a five-carbon chiral hydroxylated aziridine easily derived from L-arabinose. The formation of the carboxy group resulted from a Pummerer reaction.
A. Duréault, F. Carreaux, J.C. Depezay
openaire   +1 more source

Isopropylidenation of L-arabinose N,N-dimethylhydrazone

Collection of Czechoslovak Chemical Communications, 1985
Direct isopropylidenation of L-arabinose N,N-dimethylhydrazone (I) was studied. Four major products whose structures were proven were produced in varying ratios depending upon the conditions. 2,2-Dimethoxypropane and sulfuric acid at 20 °C gave a 36% yield of 2,3:4,5-di-O-isopropylidene-L-arabinose N,N-dimethylhydrazone (II).
Miroslav Koóš, Harry S. Mosher
openaire   +1 more source

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