Results 261 to 270 of about 16,350,711 (297)

Biotechnological approaches for l-ascorbic acid production

Trends in Biotechnology, 2002
Over the past decade there has been increasing pressure to develop alternatives to the Reichstein process, a largely chemical synthesis by which the vast majority of world vitamin C (L-ascorbic acid, L-AA) is produced. The pressures include increasing environmental concerns and legislation, and the need to increase process efficiency and reduce capital
Robert D, Hancock, Roberto, Viola
openaire   +2 more sources

Physiological Availability of Dehydro-L-Ascorbic Acid and Palmitoyl-L-Ascorbic Acid

Science, 1951
E, DE RITTER, N, COHEN, S H, RUBIN
openaire   +2 more sources

5,6-DIACETYL-L-ASCORBIC ACID

The Journal of Organic Chemistry, 1948
M, CREIGHTON, W, WENNER, H M, WUEST
openaire   +2 more sources

Metabolism and Regulation of Ascorbic Acid in Fruits

Plants, 2022
Zhengguo Li, Wei Deng, Xianzhe Zheng
exaly  

Tropocollagen: depolymerization by l-ascorbic acid

Biochimica et Biophysica Acta (BBA) - Protein Structure, 1970
T, Miyata, S, Kawai, A L, Rubin, K H, Stenzel   +3 more
openaire   +2 more sources

Electrochemical detection of uric acid and ascorbic acid using r-GO/NPs based sensors

Electrochimica Acta, 2021
Giuseppe Aiello, Rosalinda Inguanta, Francesca MAZZARA   +2 more
exaly  

Formal redox potentials of the dehydro-l-ascorbic acid/l-ascorbic acid system

Journal of Electroanalytical Chemistry, 1995
Yakov I. Tur'yan, Ron Kohen
openaire   +1 more source

RESPIRATORY CATABOLISM OF L-ASCORBIC ACID

Nutrition Reviews, 2009
openaire   +2 more sources

Biosynthesis and metabolism of ascorbic acid in plants and of analogs of ascorbic acid in fungi

Phytochemistry, 1999
F Loewus, Frank A Loewus
exaly  

Higher transcription levels in ascorbic acid biosynthetic and recycling genes were associated with higher ascorbic acid accumulation in blueberry

Food Chemistry, 2015
Hongyan Su, Xianhao Cheng
exaly