Results 271 to 280 of about 16,350,711 (297)
Some of the next articles are maybe not open access.
Ascorbic acid: much more than just an antioxidant
Biochimica Et Biophysica Acta - General Subjects, 2002Mario C De Tullio
exaly
Human Metabolism of L-Ascorbic Acid and Erythorbic Acid
The Journal of Nutrition, 1963J M, Rivers, E D, Huang, M L, Dodds
openaire +2 more sources
Effect of ascorbic acid on the odours of cloudy apple juice
Food Chemistry, 2007Mitsuya Shimoda +2 more
exaly
In vitro oxidation of ascorbic acid and its prevention by GSH
Biochimica Et Biophysica Acta - General Subjects, 1987Barry S Winkler, B S Winkler
exaly
Ascorbic Acid: A Review of its Chemistry and Reactivity in Relation to a Wine Environment
Critical Reviews in Food Science and Nutrition, 2011Andrew C Clark +2 more
exaly
Evaluation of the inhibitor effect of -ascorbic acid on the corrosion of mild steel
Materials Chemistry and Physics, 2004Almir Spinelli, Cristiano Giacomelli
exaly

