Results 81 to 90 of about 56,504 (268)
Assessing the ability of white-rot fungi to tolerate polychlorinated biphenyls using predictive mycology [PDF]
, 2018 The aim of the present study was to assess the ability of different white-rot fungi to tolerate polychlorinated biphenyls (PCBs) using predictive mycology, by relating fungal growth inhibition to ligninolityc enzyme secretion.
Fonseca, Maria Isabel +5 more
core +2 more sources
Laccase: Properties and applications
BioResources, 2009 Laccases (benzenediol:oxygen oxidoreductase, EC 1.10.3.2) are multi-copper oxidases that are widely distributed among plants, insects, and fungi. They have been described in different genera of ascomycetes, some deuteromycetes, and mainly in basidiomycetes.
Vernekar Madhavi, S. S. Lele
openaire +2 more sources
Engineered Metal–Organic Frameworks‐Based Materials for Environmental Detection
ENERGY &ENVIRONMENTAL MATERIALS, EarlyView.Engineered metal–organic frameworks (MOFs) regulated by various material modification strategies are discussed for environmental contaminant detection under different sensing mechanisms, providing future improvements of MOFs in environmental detection. Sensitive and selective detection of contaminants is crucial for environmental protection.
Pan Gao +3 more
wiley +1 more source
β-Carotene from Yeasts Enhances Laccase Production of Pleurotus eryngii var. ferulae in Co-culture
Frontiers in Microbiology, 2017 Laccase is widely used in several industrial applications and co-culture is a common method for enhancing laccase production in submerged fermentation. In this study, the co-culture of four yeasts with Pleurotus eryngii var.
Chaolin Guo +9 more
doaj +1 more source
Characterizing and Genetically Modifying Oscillatoria to Degrade BPA [PDF]
, 2017 Bisphenol A (BPA) is becoming an increasing environmental concern. It is a hormone disruptor, and its presence in natural waterways causes some aquatic species to experience problems in growth, reproduction, and development.
Long, Grace
core +1 more source
Food Frontiers, EarlyView.This study systematically investigated 52 Fu brick tea (FBT) samples collected from seven representative regions in China. High‐through put sequencing revealed that Aspergillus, Wallemia, and Candida were the predominant fungal genera across the samples.
Lisha Ran +9 more
wiley +1 more source
Molecules, 2017 The present study was conducted to screen a laccase-producing fungal endophyte, optimize fermentation conditions, and evaluate the decolorization ability of the laccase. A new fungal endophyte capable of laccase-producing was firstly isolated from pigeon
Jiao Sun +6 more
doaj +1 more source
Improvement of fire reaction and mould growth resistance of a new bio-based thermal insulation material [PDF]
, 2016 In the present paper, the performance of an innovative thermal insulation rigid board is evaluated in terms of fire behaviour and fungal resistance. The board is based on vegetal pith and a natural gum (corn pith and sodium alginate) and it is completely
Giraldo, Pilar +4 more
core +2 more sources
Food Frontiers, EarlyView.This review highlights recent biotechnological innovations in the valorization of food waste through enzyme‐assisted processing and microbial fermentation to enhance nutritional, techno‐functional, and shelf‐stable properties for developing sustainable, plant‐based functional foods and nutraceuticals.
Md. Sakhawot Hossain +6 more
wiley +1 more source
Fabrication of a Novel Phenolic Compound Biosensor Using Laccase Enzyme and Metal-organic Coordination Polymers [PDF]
, 2021 Doaa Jalil Abosadeh +3 more
openalex +1 more source