Results 41 to 50 of about 165,094 (264)

Arabinoxylans, inulin and Lactobacillus reuteri 1063 repress the adherent-invasive Escherichia coli from mucus in a musosa-comprising gut model [PDF]

open access: yes, 2016
The microbiota that colonises the intestinal mucus may particularly affect human health given its proximity to the epithelium. For instance, the presence of the adherent-invasive Escherichia coli (AIEC) in this mucosal microbiota has been correlated with
De Weirdt, Rosemarie   +6 more
core   +2 more sources

Lactobacillus acidophilus DDS-1 and Bifidobacterium lactis UABla-12 Improve Abdominal Pain Severity and Symptomology in Irritable Bowel Syndrome: Randomized Controlled Trial

open access: yesNutrients, 2020
This randomized, double-blind, placebo-controlled, multi-center study investigated the clinical efficacy of two probiotic strains on abdominal pain severity and symptomology in irritable bowel syndrome (IBS).
C. Martoni, S. Srivastava, G. Leyer
semanticscholar   +1 more source

The effects of the Lactobacillus acidophilus ATCC 4356 on the oxidative stress of reproductive system in diabetic male rats

open access: yesInternational Journal of Reproductive BioMedicine, 2019
Background Background: Oxidative stress plays an important role in the development of diabetic complications. Objective This study evaluated the impact of pre- and post-treatment with Lactobacillus acidophilus ATCC 4356 on the ...
Seddigheh Sheikh Hosseini   +2 more
doaj   +1 more source

Lactobacillus acidophilus and L. plantarum improve health status, modulate gut microbiota and innate immune response of marron (Cherax cainii)

open access: yesScientific Reports, 2020
This study aimed to investigate the combined effects of two most potent probiotic bacteria Lactobacillus acidophilus and Lactobacillus plantarum on overall health and immune status of freshwater crayfish, marron under laboratory conditions. A total of 36
M. J. Foysal   +3 more
semanticscholar   +1 more source

PENGGUNAAN CARAGENAN DENGAN METODE PROSES BERBEDA (SRC DAN RC) SEBAGAI BAHAN PENGENKAPSULAT LACTOBACILLUS ACIDOPHILUS TERHADAP VIABILITAS DAN STRUKTUR MIKROKAPSUL SECARA IN VITRO

open access: yesTeknologi Pangan: Media Informasi dan Komunikasi Ilmiah Teknologi Pertanian, 2012
Caragenan jenis Eucheuma cottonii dapat digunakan sebagai bahan pengenkapsulat berdasarkan kekuatan gel. Metode proses pembuatan caragenan antara Semi Refine Caragenan (PNG) dan Refine Caragenan (Gel Press) akan mempengaruhi kekuatan gel.
Dwi Setijawati   +3 more
doaj   +1 more source

Effects of chemical fungicides combined with plant resistance inducers against Bipolaris sorokiniana in turfgrass [PDF]

open access: yesPeerJ
One of the most common and causative diseases problems disease in turfgrass areas in Türkiye is leaf blight, root and crown rot caused by Bipolaris sorokiniana.
Filiz Ünal   +3 more
doaj   +2 more sources

Antibacterial Properties of Nanoparticles in Dental Restorative Materials. A Systematic Review and Meta-Analysis [PDF]

open access: yes, 2020
Background and Objectives: Nanotechnology has become a significant area of research focused mainly on increasing the antibacterial and mechanical properties of dental materials.
Almerich-Silla, Jose Manuel   +6 more
core   +1 more source

Therapeutic effect of compound Lactobacillus acidophilus tablets on constipation and its impact on intestinal flora in mice

open access: yesDi-san junyi daxue xuebao, 2020
Objective To evaluate the therapeutic effect of compound Lactobacillus acidophilus tablets on constipation and its impact on intestinal flora in mice by animal experiments and 16S rRNA gene sequencing.
ZHOU Kaixuan   +3 more
doaj   +1 more source

Isolation of Lactobacillus acidophilus from Sharbabk city yoghurt and its molecular characterization [PDF]

open access: yesمجله بیوتکنولوژی کشاورزی, 2010
Lactobacillus acidophilus bacterium is one of the most useful specieses of lactobacillus genus, which can be seen as a probiotic microorganism in dairy products like yoghourt, milk and some portions of mammal digestive systems like human intestine.
Moeen Izadi   +3 more
doaj   +1 more source

Application of Co-bioprocessing Techniques (Enzymatic Hydrolysis and Fermantation) for Improving the Nutritional Value of Wheat Bran as Food Functional Ingrediens [PDF]

open access: yes, 2019
Last time the food industry pays the great attention to questions, connected with changing existing technologies for raising the efficacy of the raw materials complex processing and increasing the output of high-quality products and food ingredients with
Buzhylov, M. (Mykola)   +2 more
core   +3 more sources

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