Results 261 to 270 of about 201,162 (360)

PENGARUH LAMA FERMENTASI DAN PENAMBAHAN BAKTERI ASAM LAKTAT Lactobacillus plantarum B1765 TERHADAP MUTU PRODUK TAPE SINGKONG THE EFFECT OF FERMENTATION TIME AND ADDITIONAL LACTIC ACID BACTERIA Lactobacillus plantarum B1765 TO THE QUALITY OF FERMENTED CASSAVA PRODUCT

, 2014
Nur Khasanah, Prima Retno Wikandari
openalex   +1 more source

Isolation, identification and study of the probiotic criteria of Lactobacillus plantarum isolated from the raw goat milk of the five farms of the Oran region

, 2020
A. Mami, M. Djelilate, A. Kheloufi, A. Mahboubi   +3 more
openalex   +2 more sources

Stress Nutrition in Aquatic Animals: From Definition to Practice

Reviews in Aquaculture, Volume 18, Issue 1, January 2026.
ABSTRACT Aquaculture faces numerous challenges, with stress being one of the major issues that lead to growth loss, metabolic disorders, weakened immunity, redox imbalance, and organ damage in aquatic animals. Nutritional intervention is one of the effective strategies to address these problems. Traditional research has primarily focused on the impacts
Jian Zhang, Qianwen Ding, Ruobing Lou, Yuanpei Zhang, Yuanyuan Yao, Yalin Yang, Zhen Zhang, Chao Ran, Zhigang Zhou   +8 more
wiley   +1 more source

Comparative Proteomic Analysis of Lactobacillus plantarum WCFS1 and ΔctsR Mutant Strains Under Physiological and Heat Stress Conditions [PDF]

, 2012
Pasquale Russo, María de la Luz Mohedano, Vittorio Capozzi, Pilar Fernández de Palencia, Paloma López, Giuseppe Spano, Daniela Fiocco   +6 more
openalex   +1 more source

A Review of the Control of Coccidiosis in Poultry Using Natural Additives, Focusing on Gut Health and Immunity

Advances in Agriculture, Volume 2026, Issue 1, 2026.
Coccidiosis is one of the most common diseases in the poultry industry worldwide (especially in broilers aged 3–6 weeks), causing significant economic losses to poultry farmers and governments every year. Conventional methods (anticoccidial chemical compounds) for the coccidiosis debarment and control always present challenges and disadvantages, such ...
Fatemeh Aziz-Aliabadi, Hadi Noruzi, Zeyad Kamal Imari, Lee Seong Wei   +3 more
wiley   +1 more source

The anti-allergic effect of <i>Lactobacillus plantarum</i> GUANKE on allergic rhinitis induced by either ragweed pollen or house dust mites in mice. [PDF]

Front Nutr
Zhao P, Zhang B, Zhao LS, Yang Z, Li MD.
europepmc   +1 more source

Whole-genome sequencing reveals the mechanisms for evolution of streptomycin resistance in Lactobacillus plantarum [PDF]

, 2018
Fuxin Zhang, Jiayuan Gao, Bini Wang, Dongxue Huo, Zhaoxia Wang, Jiachao Zhang, Yuyu Shao   +6 more
openalex   +1 more source

Water Added Probiotics Attenuates Sumithion‐Induced Toxicity on Growth, Intestinal Deformities, Erythrocytic Abnormalities, and Immunity in Nile Tilapia (Oreochromis niloticus)

Aquaculture Nutrition, Volume 2026, Issue 1, 2026.
Probiotics are important microflora that help in improving gut health, enhancing immunity, and boosting overall well‐being. Sumithion (O, O‐Dimethyl O‐(3‐methyl 4‐nitrophenyl) phosphorothioate) is an organophosphate insecticide widely used in agriculture and aquaculture, has harmful effects in aquatic organisms due to its indiscriminate use. Therefore,
Atika Anjum, Taslima Parvin, Shaila Sultana, Azmaien Naziat, Zannatul Ferdous, Md. Mahiuddin Zahangir, Md Shahjahan, Mohammed El Basuini   +7 more
wiley   +1 more source

Effect of Probiotics Containing <i>Lactobacillus plantarum</i> on Blood Lipids: Systematic Review, Meta-Analysis, and Network Pharmacological Analysis. [PDF]

Foods
Zuo J, Huang D, Liu J, Wang Z, Ren Y, Su Y, Ma Y.   +6 more
europepmc   +1 more source

Antifungal and antimycotoxigenic effect of Lactobacillus plantarum CRL 778 at different water activity values

, 2018
Andrea Micaela Dallagnol, Ana Yanina Bustos, Gladys Irma Martos, Graciela Font de Valdez, Carla Luciana Gerez   +4 more
openalex   +1 more source