Results 221 to 230 of about 55,884 (262)

Probiotic Properties of Lactococcus lactis Strains Isolated from Natural Whey Starter Cultures. [PDF]

Foods
De Chiara I, Marasco R, Della Gala M, Fusco A, Donnarumma G, Muscariello L.   +5 more
europepmc   +1 more source

Lactococcus lactis HkyuLL 10 suppresses colorectal tumourigenesis and restores gut microbiota through its generated alpha-mannosidase. [PDF]

Gut
Su ACY, Ding X, Lau HCH, Kang X, Li Q, Wang X, Liu Y, Jiang L, Lu Y, Liu W, Ding Y, Cheung AH, To KF, Yu J.   +13 more
europepmc   +1 more source

The Antiviral Effects of Heat-Killed Lactococcus lactis Strain Plasma Against Dengue, Chikungunya, and Zika Viruses in Humans by Upregulating the IFN-α Signaling Pathway. [PDF]

Microorganisms
Low ZX, Kanauchi O, Tiong V, Sahimin N, Lani R, Tsuji R, AbuBakar S, Hassandarvish P.   +7 more
europepmc   +1 more source

The Indigenous Probiotic Lactococcus lactis PH3-05 Enhances the Growth, Digestive Physiology, and Gut Microbiota of the Tropical Gar (Atractosteus tropicus) Larvae. [PDF]

Animals (Basel)
Pérez-Jiménez GM, Alvarez-Villagomez CS, Martínez-Porchas M, Garibay-Valdez E, Sepúlveda-Quiroz CA, Méndez-Marín O, Martínez-García R, Jesús-Contreras R, Alvarez-González CA, De la Rosa-García SDC.   +9 more
europepmc   +1 more source

The contribution of abortive infection to preventing populations of Lactococcus lactis from succumbing to infections with bacteriophage. [PDF]

PLoS One
Rodríguez-Román E, Manuel JA, Goldberg D, Levin BR.   +3 more
europepmc   +1 more source

The dietary effects of two strain probiotics (Leuconostoc mesenteroides, Lactococcus lactis) on growth performance, immune response and gut microbiota in Nile tilapia (Oreochromis niloticus). [PDF]

PLoS One
Paritova A, Nurgaliyev A, Nurgaliyeva G, Abekeshev N, Abuova A, Zakirova F, Zwierzchowski G, Kuanchaleyev Z, Issabekova S, Kizatova M, Sayakova Z, Zhanabayeva D, Kukhar Y, Stozhkov R, Aitkozhina B, Mayer Y, Bayantassova S, Satbek A, Andruchshak A, Kushaliyev K.   +19 more
europepmc   +1 more source

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Lactococcus lactis and stress

Antonie van Leeuwenhoek, 1996
It is now generally recognized that cell growth conditions in nature are often suboptimal compared to controlled conditions provided in the laboratory. Natural stresses like starvation and acidity are generated by cell growth itself. Other stresses like temperature or osmotic shock, or oxygen, are imposed by the environment.
Rallu, F., Gruss, Alexandra, Maguin, Emmanuelle   +2 more
openaire   +4 more sources

Using Lactococcus lactis for glutathione overproduction [PDF]

Applied Microbiology and Biotechnology, 2004
Glutathione and gamma-glutamylcysteine were produced in Lactococcus lactis using a controlled expression system and the genes gshA and gshB from Escherichia coli encoding the enzymes gamma-glutamylcysteine synthetase and glutathione synthetase. High levels of gamma-glutamylcysteine were found in strains growing on chemically defined medium and ...
Li, Y., Hugenholtz, J., Sybesma, W., Abee, T., Molenaar, D.   +4 more
openaire   +3 more sources

Lysozyme expression in Lactococcus lactis

Applied Microbiology and Biotechnology, 1992
Three lysozyme-encoding genes, one of eukaryotic and two of prokaryotic origin, were expressed in Lactococcus lactis subsp. lactis. Hen egg white lysozyme (HEL) could be detected in L. lactis lysates by Western blotting. No lysozyme activity was observed, however, presumably because of the absence of correctly formed disulphide bonds in the L.
Jan Kok, Gerhardus Venema, Maarten van de Guchte, Fimme J. van der Wal   +3 more
openaire   +3 more sources