Results 261 to 270 of about 55,553 (270)

Spoilage potential of psychrotrophic lactic acid bacteria (LAB) species: Leuconostoc gelidum subsp. gasicomitatum and Lactococcus piscium, on sweet bell pepper (SBP) simulation medium under different gas compositions

International Journal of Food Microbiology, 2014
Vasileios Pothakos, Antonios Papastergiadis, Bruno De Meulenaer   +2 more
exaly  

Applicability of Lactococcus hircilactis and Lactococcus laudensis as dairy cultures

International Journal of Food Microbiology, 2018
Miriam Zago, Giorgio Giraffa
exaly  

Cream Cheese-Derived Lactococcus chungangensis CAU 28 Modulates the Gut Microbiota and Alleviates Atopic Dermatitis in BALB/c Mice

Scientific Reports, 2019
Jong-Hwa Kim, Kiyoung Kim, Wonyong Kim
exaly  

Biofortification of riboflavin and folate in idli batter, based on fermented cereal and pulse, by Lactococcus lactis N8 and Saccharomyces boulardii SAA655

Journal of Applied Microbiology, 2017
S. C. Chandrasekar Rajendran, B. Chamlagain, S. Kariluoto, V. Piironen, P. Saris   +4 more
semanticscholar   +1 more source

Proteolytic enzymes ofLactococcus lactis

Journal of Dairy Research, 1993
P S, Tan, B, Poolman, W N, Konings
openaire   +2 more sources

Aminopeptidase A from Lactococcus lactis

Biochemical Society Transactions, 1991
openaire   +2 more sources

ДОСЛІДЖЕННЯ АНТАГОНІСТИЧНОЇ АКТИВНОСТІ ШТАМУ LACTOCOCCUS LACTIS SUBSP. LACTIS

Біотехнологія XXI століття
The study of the antagonistic activity of the Lactococcus lactis subsp. lactis strain against pathogenic and opportunistic microbiota is a necessary condition for selecting cultures for bacterial preparations used in the production of fermented products. It was found that the Lactococcus lactis subsp.
openaire   +1 more source

Safety assessment of dairy microorganisms: The Lactococcus genus☆

International Journal of Food Microbiology, 2008
exaly  

Identification of a Novel Dihydrodaidzein Racemase Essential for Biosynthesis of Equol from Daidzein in Lactococcus sp. Strain 20-92

Applied and Environmental Microbiology, 2012
exaly  

Oligopeptidases from Lactococcus lactis.

Methods in enzymology, 1995
openaire   +1 more source