Results 51 to 60 of about 129,951 (304)

Guidelines for Detecting the Foodborne Antibiotic‐Resistant Bacteria

AgriFood: Journal of Agricultural Products for Food, EarlyView.
ABSTRACT Foodborne antibiotic‐resistant bacteria threaten global public health and the economic. Standardized detection methods are crucial for effective prevention and control. Researchers encounter difficulties in choosing suitable techniques due to the variety of available approaches and the intricate nature of resistance mechanisms.
Yuanye Zeng, Fengxia Yang
wiley   +1 more source

Stabilization of Tuberculosis Reporter Enzyme Fluorescence (REFtb) Diagnostic Reagents for Use at the Point of Care

Diagnostics, 2022
Tuberculosis is one of the most frequent causes of death in humans worldwide. One of the primary reasons tuberculosis remains a public health threat is that diagnosis can take weeks to months, is often not very sensitive and cannot be accomplished in ...
Maxim Lebedev, Aaron B. Benjamin, Kent J. Koster, Kathryn E. Broyles, Sathish Kumar, Joseph M. Jilka, Jeffrey D. Cirillo   +6 more
doaj   +1 more source

Lactose malabsorption and intolerance: a review

, 2018
Food lactose and lactose intolerance are today hot topics in the field of food and nutrition. About 70% of the adult world population is lactose-intolerant, due to low levels of intestinal lactase, also called lactase-phlorizin hydrolase (LPH), a β-D ...
Sánchez Mata, María De Cortes, Ugidos Rodríguez, Santiago, Matallana González, María Cruz   +2 more
core   +1 more source

Effect of Lactulose on the Intestinal Flora of Elderly Constipation Patients With Chronic Renal Insufficiency

AGING MEDICINE, EarlyView.
This study investigates the regulatory effects of lactulose and polyethylene glycol (PEG) on the composition of gut microbiota in elderly constipation patients with chronic renal insufficiency by comparing the changes in microbial abundance. Both lactulose and PEG significantly modulate the gut microbiota structure, though their specific mechanisms and
Jianxia Ma, Jun Wang, Tianran Han, Zhifang Shao, Weiqi Zhang, Ke Wang, Qinlian Zeng, Kangwei Liu, Yuanwen Chen, Songbai Zhen, Jianfeng Yao   +10 more
wiley   +1 more source

Jersey Irkı İneklerde CMT Skorlarının ve Skorların Değerlendirilmesindeki Farklılığın Süt Verimi, Süt Bileşimi ve Subklinik Mastitis Tanısına Etkisi

İstanbul Üniversitesi Veteriner Fakültesi Dergisi, 2017
Bu araştırma, Jersey ırkı ineklerde, California Mastitis Test (CMT) skorlarının süt verimi, süt bileşimi ve subklinik mastitis tanısı ile ilişkisini ve test skorlarının değerlendirilmesindeki farklılığın süt verimi, süt bileşimi ve subklinik mastitis ...
Filiz AKDAĞ, Hande GÜRLER, Bülent TEKE, Mustafa UĞURLU, Ömür KOÇAK3   +4 more
doaj   +1 more source

What we should know about the carbohydrate component of infant formula

Медицинский совет, 2021
The article is devoted to the discussion of the carbohydrate component of infant formula for feeding healthy and sick children. The role of glycemic and non-glycemic carbohydrates is shown. In addition to lactose, the following glycemic carbohydrates can
I. N. Zakharova, A. A. Davydovskaya
doaj   +1 more source

Formulation pre-screening of inhalation powders using computational atom-atom systematic search method. [PDF]

, 2015
The synthonic modeling approach provides a molecule-centered understanding of the surface properties of crystals. It has been applied extensively to understand crystallization processes.
Jaffari, Sara, Soufian, Majeed, Roberts, Kevin J., Darragh Murnane (1348947), Soufian, M, Jaffari, S, Vasuki Ramachandran, Forbes, Ben, Elizabeth Collins, Jonathan Pickering, Ramachandran, V, Martin, GP, Robert B. Hammond (1348938), Klimentina Pencheva, Gary P. Martin (1348953), Collins, E, Vasuki Ramachandran (1348941), Collins, Elizabeth, Pencheva, K, Roberts, KJ, Elizabeth Collins (1348959), Klimentina Pencheva (1348962), Ben Forbes, Hammond, Robert B., Gary P. Martin, Pickering, Jonathan, Murnane, Darragh, Robert B. Hammond, Kevin J. Roberts (1348965), Ramachandran, Vasuki, Martin, Gary P., Jonathan Pickering (1348968), Kevin J. Roberts, Murnane, D, Sara Jaffari (1348956), Darragh Murnane, Sara Jaffari, Hammond, RB, Forbes, B, Majeed Soufian (1348944), Majeed Soufian, Pickering, J, Ben Forbes (1348950), Pencheva, Klimentina   +43 more
core   +1 more source

Animal‐Based Brands Taking the Plant‐Based Opportunity: A Tasting Experiment Exploring Consumer Acceptance of Plant‐Based Brand Extensions

Agribusiness, EarlyView.
ABSTRACT This study investigates how consumer taste and brand equity perceptions shape the acceptance of plant‐based milk products. Using a blind/informed tasting experiment, we evaluated consumers' willingness to buy (WTB) and taste perception of a plant‐based milk alternative produced by a traditional dairy brand, compared with competing plant‐based ...
Federico Parmiggiani, Mirta Casati, Elena Castellari, Fosca Vezzulli, Veronica Vitali, Milena Lambri, Claudio Soregaroli   +6 more
wiley   +1 more source

A comparison of industrial lactose obtained by roller compaction with spray dried lactose and α-lactose monohydrate using compression analysis techniques [PDF]

Journal of Excipients and Food Chemicals
The aim of this study was to develop a lactose excipient using a production-scale roller compactor suitable for use in the pharmaceutical industry. The physical properties and compression behavior of the roller compacted lactose were investigated using ...
Deeb Abu Fara
doaj  

Powder Technology and Pharmaceutical Development: Particle Size and Particle Adhesion

KONA Powder and Particle Journal, 2013
Both the FDA (U.S. Food and Drug Administration) and ICH (International Conference on Harmonisation) have urged the incorporation of Quality by Design (QbD)1) into the manufacture of pharmaceutical products2).The performance of many pharmaceutical ...
Frank M. Etzler, Mohammad Nasir Uddin
doaj   +1 more source